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Edible Bogserier

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  • Pudding

    A Global History

    af Jeri Quinzio ...
    Serier Bog 32 - Edible
    Like a rich plum pudding, Pudding: A Global History is bursting with choice morsels. From cookbooks and family recipes to novels, poems, songs and cartoons, it tells the story of puddings and how they developed from early savoury, sausage-like mixtures to today’s sweet and sticky confections. Tracing the development of a range of puddings and explaining how advances in kitchen equipment have ... Læs mere

    Før 137,11 kr. Nu 113,99 kr.

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  • The Country Cooking of Ireland

    af Colman Andrews, Christopher Hirsheimer ...
    The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook.Fast emerging as one of the world's hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries.Meticulously researched and reported by ... Læs mere

    94,11 kr. eller Gratis med Kobo Plus

  • The Clandestine Cake Club Cookbook

    af Lynn Hill ...
    Across the UK and beyond, thousands of home bakers have been meeting covertly and sharing some of the most loved and inventive baked delights you'll ever eat. With 10 recipes from the book, you can have a taste of just how fantastic these bakers really are. Enjoy! ... Læs mere

    Gratis

  • Great Baking Recipes

    af Jo Seagar ...
    Serier serie Great Recipes
    Ten tried and true baking recipes from New Zealand's much loved home cooking expert. Ever since she published her first cookbook, Jo Seagar has been the byword for fabulous home baking. Her recipes are easy, tasty, quick to prepare, utterly delicious and turn out looking beautiful. In this hand-picked selection Jo shares her ten best all-time baking favourites. ... Læs mere

    25,60 kr.

  • Chocolate And Cocoa Recipes And Home Made Candy Recipes

    af Miss Parloa ...

    Gratis

  • Bourke Street Bakery: Cakes and Biscuits

    af Paul Allam, David McGuinness ...
    The popular Sydney Bakery shares the secrets of its delicious cakes and biscuits.Situated in the hip foodie enclave of Sydney's Surry Hills is the original Bourke Street Bakery, a cosy nook selling artisanal baked goods of the highest order. The bakery's long queue of customers waiting for their daily fix is testament to the popularity of their utterly delicious wares - from rustic breads such as ... Læs mere

    25,21 kr.

  • Christmas Cookbook 2013

    af The Telegram ...
    The Telegram and Sobey's present the Christmas Cookbook 2013. Great recipes for holiday entertaining from Newfoundland and Labrador homes.Available as an eBook for the first time ever! ... Læs mere

    Gratis

  • Irish Puddings, Tarts, Crumbles, and Fools

    80 Glorious Desserts

    af Margaret M. Johnson, Leigh Beisch ...
    From the author of The New Irish Table comes this celebration of the Emerald Isle's classic desserts, featuring eighty wonderful recipes.Everybody loves a fool—especially made fluffy with ripe strawberries or tangy apple.From lemony puddings and marmalade-slathered scones to fruit-filled tarts and berry-laden crumbles, these contemporary renditions of the traditional desserts of Ireland make ... Læs mere

    84,61 kr. eller Gratis med Kobo Plus

  • The Little Library Cookbook

    af Kate Young ...
    **One of the Guardian's Best Books on Food of 2017Shortlisted for the Fortnum and Mason's Debut Food Book AwardWinner of World Gourmand Award for Food Writing.**'A work of rare joy... I could not love it more' SARAH PERRY.'A cookbook for readers' NIGELLA LAWSON.Paddington Bear's marmalade, a Neopolitan pizza with Elena Ferrante, afternoon tea at Manderley... Here are 100 delicious recipes inspired ... Læs mere

    51,99 kr.

  • Christmas at Downton: Holiday Foods and Traditions From The Unofficial Guide to Downton Abbey

    Downton Abbey Books

    af Elizabeth Fellow ...
    Serier serie Downton Abbey Books
    It’s a cold December afternoon on the Yorkshire Moors, and you’ve been invited to celebrate Christmas at Downton Abbey!The snow crunches under your feet as you approach the great entry way, and before you can knock Mr. Carson has swung the door open and is welcoming you in from the cold.You step inside and are immediately greeted by warmth, the sounds of laughter, and the heart-warming scent of ... Læs mere

    20,05 kr.

  • The British Table

    A New Look at the Traditional Cooking of England, Scotland, and Wales

    af Colman Andrews, Christopher Hirsheimer, Melissa Hamilton ...
    From a James Beard Award–winning author, a fresh take on traditional recipes from England, Scotland and Wales.The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales celebrates the best of British cuisine old and new. Drawing on a vast number of sources, both historical and modern, the book includes more than 150 recipes, from traditional regional specialties to ... Læs mere

    133,49 kr. eller Gratis med Kobo Plus

  • IceCream Made Easy

    James Newton Cookbooks, #7

    af James Newton ...
    Serier Bog 7 - James Newton Cookbooks
    This book contains a wide selection of your favourite icecream recipes for all the year round. Recipes like raspberry riple, blackberry, blueberry, chocolate, cherry, vanilla, peach and many more, along with recipes for summer bombs, Christmas bombs and Icecream cakes and semifreddo's. ... Læs mere

    9,51 kr. eller Gratis med Kobo Plus