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Mastering the Art of French Cooking, Volume 1

A Cookbook

af Julia Child, Louisette Bertholle, Simone Beck ...

Serier Bog 1 - Mastering the Art of French Cooking
**NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly“I only wish that I had written it myself.” —James ... Læs mere

Før 164,36 kr. Nu 113,49 kr.

**NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly“I only wish that I had written it myself.” —James
... Læs mere
Medium Raw

A Bloody Valentine to the World of Food and the People Who Cook

af Anthony Bourdain ...

“A true populist, as interested in celebrating the most humble wok-slinger as he is in extolling the superchef. If his sharp eye and his wicked tongue have brought him acclaim, what has kept him in the spotlight is his heart. Like Oscar Wilde, he is a moralist in the guise of a libertine.” —Denver PostThe instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on ... Læs mere

71,26 kr.

“A true populist, as interested in celebrating the most humble wok-slinger as he is in extolling the superchef. If his sharp eye and his wicked tongue have brought him acclaim, what has kept him in the spotlight is his heart. Like Oscar Wilde, he is a moralist in the guise of a libertine.” —Denver PostThe instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on
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State Bird Provisions

A Cookbook

af Stuart Brioza, JJ Goode, Nicole Krasinski ...

Finalist for the 2018 James Beard Foundation Book Awards for "Restaurant and Professional" categoryThe debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State Bird Provisions in San Francisco.Few restaurants have taken the nation by storm in the way that State Bird Provisions has. Inspired by their years catering parties, chefs Stuart Brioza and ... Læs mere

67,22 kr.

Finalist for the 2018 James Beard Foundation Book Awards for "Restaurant and Professional" categoryThe debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State Bird Provisions in San Francisco.Few restaurants have taken the nation by storm in the way that State Bird Provisions has. Inspired by their years catering parties, chefs Stuart Brioza and
... Læs mere
Be Ready When the Luck Happens

A Memoir

af Ina Garten ...

#1 NEW YORK TIMES BESTSELLER • In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.A BEST BOOK OF THE YEAR: The New York Times Book Review, Time, The New Yorker, Vanity Fair, Town & CountryHere, for ... Læs mere

103,86 kr.

#1 NEW YORK TIMES BESTSELLER • In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.A BEST BOOK OF THE YEAR: The New York Times Book Review, Time, The New Yorker, Vanity Fair, Town & CountryHere, for
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Fatty Liver and Belly Fat Keto Cookbook

101 Quick, Easy and Healthy Ketogenic Diets to Reverse Fatty Liver Disease and Belly Fats Naturally

af David Makson ...

THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra ... Læs mere

7,38 kr. eller Gratis med Kobo Plus

THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra
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How to Make Pizza

af Frank Pollanco ...

The Best Pizza Recipes Known To Man!Who doesn't love pizza? Pizza is one of the most popular, easy to make foods in the world that is delicious and tasty.You're about to discover lot's of different, easy to cook pizza recipes that you can make for the whole family this weekend. Millions of people eat pizza but mostly out at restaurants, why not learn how to make your own scrumptious pizzas with ... Læs mere

60,28 kr.

The Best Pizza Recipes Known To Man!Who doesn't love pizza? Pizza is one of the most popular, easy to make foods in the world that is delicious and tasty.You're about to discover lot's of different, easy to cook pizza recipes that you can make for the whole family this weekend. Millions of people eat pizza but mostly out at restaurants, why not learn how to make your own scrumptious pizzas with
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America's Best Ribs

100 Recipes for the Best. Ribs. Ever.

af Arthur Aguirre ...

“Aguirre, whose Major League Grilling barbecue team has won multiple awards, gathers recipes from bbq competitions across the country.” —Publishers WeeklyAmerica loves barbecue, especially when it comes to ribs! Barbecue contests are serious business. Major competitions and festivals now take place in twenty-eight states, and there are twenty BBQ associations and societies across the country ... Læs mere

85,74 kr.

“Aguirre, whose Major League Grilling barbecue team has won multiple awards, gathers recipes from bbq competitions across the country.” —Publishers WeeklyAmerica loves barbecue, especially when it comes to ribs! Barbecue contests are serious business. Major competitions and festivals now take place in twenty-eight states, and there are twenty BBQ associations and societies across the country
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Restaurant Winners

Plain Talk for Bootstrappers Navigating the Foodservice Industry

af Mark Radford ...

Foodservice is a multi-billion dollar industry...one in which most people will fail.Restaurant Winners: Plain Talk for Bootstrappers Navigating the Foodservice Industryoffers a blunt and brutally honest perspective on the realities that soon-to-be entrepreneurs may face. Any perceived glamour will be stripped away here. The author takes you on a personal journey through nearly 20 years owning and ... Læs mere

78,26 kr.

Foodservice is a multi-billion dollar industry...one in which most people will fail.Restaurant Winners: Plain Talk for Bootstrappers Navigating the Foodservice Industryoffers a blunt and brutally honest perspective on the realities that soon-to-be entrepreneurs may face. Any perceived glamour will be stripped away here. The author takes you on a personal journey through nearly 20 years owning and
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Kitchen Bitch

Life Lessons From Carol's Kitchen

af Carol Frazzetta ...

Kitchen Bitch is the story of Carol Frazzetta -- her life growing up in Brooklyn, her marriage, children, and move to Staten Island where she began her career by teaching cooking in her home. The book chronicles her desire for education, both academic and culinary, and her journey from stay-at-home mom to well-respected cooking teacher, author, and successful restaurateur. Her memoir, punctuated ... Læs mere

301,74 kr.

Kitchen Bitch is the story of Carol Frazzetta -- her life growing up in Brooklyn, her marriage, children, and move to Staten Island where she began her career by teaching cooking in her home. The book chronicles her desire for education, both academic and culinary, and her journey from stay-at-home mom to well-respected cooking teacher, author, and successful restaurateur. Her memoir, punctuated
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Social Media Marketing for Restaurants and Bars - Facebook, YouTube, Instagram, Twitter Marketing for Food Business

af Djangonaire ...

Most eateries don't put enough thought into their content initiatives, so they don't get the most out of social media.To succeed in a crowded market, making your brand memorable on social media is essential. If you own a restaurant and find yourself asking, "What should I post on social media?" You have to deal with the challenging realm of social media, which is crucial in the cutthroat food ... Læs mere

40,16 kr.

Most eateries don't put enough thought into their content initiatives, so they don't get the most out of social media.To succeed in a crowded market, making your brand memorable on social media is essential. If you own a restaurant and find yourself asking, "What should I post on social media?" You have to deal with the challenging realm of social media, which is crucial in the cutthroat food
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Copycat Recipes: An Easy Step-by-Step Cookbook to Replicate the Most Delicious Recipes. Enjoy Many of Your Favorite Meals at Home, Saving Time and Money

Willy Nelson Copycat Recipes, #1

af Willy Nelson ...

Serier Bog 1 - Willy Nelson Copycat Recipes
This cookbook is the first book in the "Willy Nelson Copycat Recipes" series.Have you ever dreamed of being able to create and taste the recipes of your favorite restaurants in your home, with the whole family, having the freedom to change any ingredient, avoiding the expense of bills and travel?Well, now you can!Homemade is better, tastier, it gives more satisfaction, and then you know what you ... Læs mere

60,28 kr.

This cookbook is the first book in the "Willy Nelson Copycat Recipes" series.Have you ever dreamed of being able to create and taste the recipes of your favorite restaurants in your home, with the whole family, having the freedom to change any ingredient, avoiding the expense of bills and travel?Well, now you can!Homemade is better, tastier, it gives more satisfaction, and then you know what you
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O Livro de Receitas Rápidas Completo para Principiantes : Receitas caseiras fáceis

af Patricia Roben ...

Este livro de receitas oferece muitas receitas que são simples de preparar. Você poderá encontrar uma receita que satisfaça seu paladar, quer você esteja com vontade de frango ou carne. Você encontrará receitas para cada ocasião, quer você esteja procurando por uma refeição rápida e fácil ou algo mais elaborado!Com tal variedade de receitas, você nunca mais vai se aborrecer de cozinhar. Você será ... Læs mere

66,98 kr.

Este livro de receitas oferece muitas receitas que são simples de preparar. Você poderá encontrar uma receita que satisfaça seu paladar, quer você esteja com vontade de frango ou carne. Você encontrará receitas para cada ocasião, quer você esteja procurando por uma refeição rápida e fácil ou algo mais elaborado!Com tal variedade de receitas, você nunca mais vai se aborrecer de cozinhar. Você será
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Secrets of a Professional Kitchen

af Aanal Kotak ...

Eating out or ordering food is one of the many guilty pleasures we all like to indulge in. So, what is it about restaurant food that we are all so hooked onto it? Why can’t we recreate the same recipes at home?Well, now you can with Secrets of a Professional Kitchen by Aanal Kotak.This cookbook is a gift to all home cooks who enjoy cooking and want to flaunt their skills by dishing out restaurant ... Læs mere

60,62 kr.

Eating out or ordering food is one of the many guilty pleasures we all like to indulge in. So, what is it about restaurant food that we are all so hooked onto it? Why can’t we recreate the same recipes at home?Well, now you can with Secrets of a Professional Kitchen by Aanal Kotak.This cookbook is a gift to all home cooks who enjoy cooking and want to flaunt their skills by dishing out restaurant
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INSTANT POT RECIPES COOKBOOK.

af SCOTT L .CHASE. ...

Unlock the secrets of effortless, gourmet cooking with the "Instant Magic: Unveiled Recipes for the Modern Cook" cookbook.This treasure trove offers over 20 innovative recipes, each meticulously designed for the Instant Pot, transforming the way you approach every meal. From succulent meats that fall off the bone to vegetarian delights that dazzle the taste buds, and from creamy risottos to ... Læs mere

25,06 kr. eller Gratis med Kobo Plus

Unlock the secrets of effortless, gourmet cooking with the "Instant Magic: Unveiled Recipes for the Modern Cook" cookbook.This treasure trove offers over 20 innovative recipes, each meticulously designed for the Instant Pot, transforming the way you approach every meal. From succulent meats that fall off the bone to vegetarian delights that dazzle the taste buds, and from creamy risottos to
... Læs mere
COOKBOOK FOR SINGLES.

af SCOTT L .CHASE. ...

"Discover the culinary liberation within 'Cookbook for Singles,' where every recipe is tailored to celebrate the joy of solo dining. Embrace the freedom to create delectable meals without the constraints of portion sizes or conflicting tastes. From quick-fix meals for busy nights to indulgent treats for self-care evenings, this cookbook revolutionizes solo cooking. Say goodbye to leftovers and ... Læs mere

25,06 kr. eller Gratis med Kobo Plus

"Discover the culinary liberation within 'Cookbook for Singles,' where every recipe is tailored to celebrate the joy of solo dining. Embrace the freedom to create delectable meals without the constraints of portion sizes or conflicting tastes. From quick-fix meals for busy nights to indulgent treats for self-care evenings, this cookbook revolutionizes solo cooking. Say goodbye to leftovers and
... Læs mere
"COOKING WITH CANNABIS: A FEAST FOR THE SENSES"

"UNLOCK THE POTENTIAL OF CANNABIS IN THE KITCHEN: RECIPES FOR AN ELEVATED FEAST" Marijuana edibles cookbook, Cannabis-infused recipes. Weed cookbook CBD cookbook

af Chris Adam ...

"Cooking with Cannabis: A Feast for the Senses" is the best book to read if you want to learn more about cooking and explore the interesting world of food made with weed. This book will take your cooking to the next level and help you find new flavors, textures, and ways of doing things. It is full of tasty recipes, tips from professionals, and interesting information about the history and culture ... Læs mere

25,14 kr. eller Gratis med Kobo Plus

"Cooking with Cannabis: A Feast for the Senses" is the best book to read if you want to learn more about cooking and explore the interesting world of food made with weed. This book will take your cooking to the next level and help you find new flavors, textures, and ways of doing things. It is full of tasty recipes, tips from professionals, and interesting information about the history and culture
... Læs mere
THE ULTIMATE WOK STIR-FRY COOKBOOK

Master the Science, Art of Stir-fry Cooking: Delicious and Healthy Recipes for Busy Weeknights

af Katrina Alvarez ...

Unlock the full potential of your wok with THE ULTIMATE WOK STIR-FRY COOKBOOK.From mastering the art of high-heat cooking to discovering delicious and healthy recipes, this cookbook has everything you need to take your stir-fry game to the next level. Perfect for busy weeknights, these recipes are designed to be quick, easy, and packed with flavor. Say goodbye to boring stir-fries and hello to ... Læs mere

58,58 kr. eller Gratis med Kobo Plus

Unlock the full potential of your wok with THE ULTIMATE WOK STIR-FRY COOKBOOK.From mastering the art of high-heat cooking to discovering delicious and healthy recipes, this cookbook has everything you need to take your stir-fry game to the next level. Perfect for busy weeknights, these recipes are designed to be quick, easy, and packed with flavor. Say goodbye to boring stir-fries and hello to
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All About Garlic Cookbook

Your Happy Experience Every Day Perfect Garlic Recipes

af J.J. RABBIT ...

Serier Bog 2 - Garlic Cookbook
Garlic is one of the most well-known ingredients in the world, but few are aware of the many health benefits that come with eating garlic. Studies have shown that garlic reduces inflammation, lowers blood pressure, prevents blood clots, and has many other cardiovascular benefits.If you have ever loved the taste of garlic and want to learn how to incorporate more garlic into your meals, then this ... Læs mere

25,06 kr. eller Gratis med Kobo Plus

Garlic is one of the most well-known ingredients in the world, but few are aware of the many health benefits that come with eating garlic. Studies have shown that garlic reduces inflammation, lowers blood pressure, prevents blood clots, and has many other cardiovascular benefits.If you have ever loved the taste of garlic and want to learn how to incorporate more garlic into your meals, then this
... Læs mere
Ramen Noodles Cookbook for Beginners

Over 20 Ramen Noodle Mouth-Watering dishes to try out

af Franklin Obiagwu ...

Easy homemade ramen with restaurant-caliber flavour.Enjoying delicious ramen doesn't need venturing outside. You can easily prepare delicious, decadent, and authentic ramen bowls in your own kitchen with Ramen at Home. This book, which has a tonne of easy and delicious recipes, is essential reading for anyone who wants to learn how to make ramen.In order to help both novice and seasoned cooks ... Læs mere

110,23 kr. eller Gratis med Kobo Plus

Easy homemade ramen with restaurant-caliber flavour.Enjoying delicious ramen doesn't need venturing outside. You can easily prepare delicious, decadent, and authentic ramen bowls in your own kitchen with Ramen at Home. This book, which has a tonne of easy and delicious recipes, is essential reading for anyone who wants to learn how to make ramen.In order to help both novice and seasoned cooks
... Læs mere
Secret Sauce Strategies

af Charles Moselle ...

Strategies to be the best you can be! Why do people struggle for years? It is because of the way they view things. This changes that! ... Læs mere

24,48 kr. eller Gratis med Kobo Plus

Strategies to be the best you can be! Why do people struggle for years? It is because of the way they view things. This changes that!
... Læs mere
Amazing Turkish Food

af Levent Korkmaz ...

I think everyone should taste local and Turkish food, so you should buy this book and cook a Turkish food, my friend. ... Læs mere

62,77 kr. eller Gratis med Kobo Plus

I think everyone should taste local and Turkish food, so you should buy this book and cook a Turkish food, my friend.
... Læs mere
She Chef

af Linda Jacobs Snyder ...

From this five foot tall, hundred pound woman running dinner house kitchens staffed with men, to how to flip an egg in a sauté pan, to a near shoot out at her restaurant in the mountains of Oregon. Her experiences are varied and unique. Linda is a chef! Linda came of age far from home in the seventies where young people believed in buying local, saving the earth, and stopping war. This was also a ... Læs mere

72,01 kr. eller Gratis med Kobo Plus

From this five foot tall, hundred pound woman running dinner house kitchens staffed with men, to how to flip an egg in a sauté pan, to a near shoot out at her restaurant in the mountains of Oregon. Her experiences are varied and unique. Linda is a chef! Linda came of age far from home in the seventies where young people believed in buying local, saving the earth, and stopping war. This was also a
... Læs mere
William Schmidt's The Flowing Bowl - When and What to Drink

A Reprint of the 1892 Edition

af William Schmidt ...

Serier serie The Art of Vintage Cocktails
A timeless collection of classic cocktail recipes from the Golden Age of Mixology.This vintage guide to cocktail making features well-known recipes for mixed drinks as well as unique and innovative beverages. Detailing meticulous instructions on the timing and presentation of each drink, William Schmidt's The Flowing Bowl - When and What to Drink is an essential guide for any bartender or cocktail ... Læs mere

56,25 kr. eller Gratis med Kobo Plus

A timeless collection of classic cocktail recipes from the Golden Age of Mixology.This vintage guide to cocktail making features well-known recipes for mixed drinks as well as unique and innovative beverages. Detailing meticulous instructions on the timing and presentation of each drink, William Schmidt's The Flowing Bowl - When and What to Drink is an essential guide for any bartender or cocktail
... Læs mere
Ices, and How to Make Them - A Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granites, Cooling Cups, Punches, etc.

af Charles Herman Senn ...

“Ices, and How to Make Them” is a vintage cook book focusing on creating a plethora of impressive and delicious ice-based desserts. From ice puddings and Mousses to Parfaits, Granites, and beyond, this profusely-illustrated collection of recipes will appeal to those looking to impress dinner guests or simply expand their confectionery repertoire. Contents include: “The Art of Ice Making”, “Cream ... Læs mere

61,79 kr. eller Gratis med Kobo Plus

“Ices, and How to Make Them” is a vintage cook book focusing on creating a plethora of impressive and delicious ice-based desserts. From ice puddings and Mousses to Parfaits, Granites, and beyond, this profusely-illustrated collection of recipes will appeal to those looking to impress dinner guests or simply expand their confectionery repertoire. Contents include: “The Art of Ice Making”, “Cream
... Læs mere

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Professionel e-bøger

Mastering the Art of French Cooking, Volume 1

Medium Raw

State Bird Provisions

Be Ready When the Luck Happens

Fatty Liver and Belly Fat Keto Cookbook

How to Make Pizza

America's Best Ribs

Restaurant Winners

Kitchen Bitch

Social Media Marketing for Restaurants and Bars - Facebook, YouTube, Instagram, Twitter Marketing for Food Business

Copycat Recipes: An Easy Step-by-Step Cookbook to Replicate the Most Delicious Recipes. Enjoy Many of Your Favorite Meals at Home, Saving Time and Money

O Livro de Receitas Rápidas Completo para Principiantes : Receitas caseiras fáceis

Secrets of a Professional Kitchen

INSTANT POT RECIPES COOKBOOK.

COOKBOOK FOR SINGLES.

"COOKING WITH CANNABIS: A FEAST FOR THE SENSES"

THE ULTIMATE WOK STIR-FRY COOKBOOK

All About Garlic Cookbook

Ramen Noodles Cookbook for Beginners

Secret Sauce Strategies

Amazing Turkish Food

She Chef

William Schmidt's The Flowing Bowl - When and What to Drink

Ices, and How to Make Them - A Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granites, Cooling Cups, Punches, etc.