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  • Masala Lab

    The Science of Indian Cooking

    af Krish Ashok ...
    Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have to do with fenugreek? What does your high-school chemistry knowledge, or what you remember of it, have ... Læs mere

    31,74 kr.

  • Ayla

    A Feast of Nepali Dishes from Terai, Hills and the Himalayas

    af Santosh Shah ...
    Celebrate the fresh flavours of Nepal with this riveting recipe book brought to you by MasterChef: The Professionals finalist, Santosh Shah.New to Nepali cuisine? Not to worry, DK has got you covered! Introducing Ayla - a true exploration and celebration of Nepali cuisine suitable for beginners and experienced cooks alike.The rich and diverse flavours that Nepal has to offer have often been ... Læs mere

    171,21 kr.

  • The Bangalore Detectives Club

    af Harini Nagendra ...
    Serier serie The Bangalore Detectives Club Series
    'The first in an effervescent new mystery series. . . a treat for historical mystery lovers looking for a new series to savour (or devour)' NEW YORK TIMES**'A gorgeous debut mystery with a charming and fearless sleuth . . . spellbinding' SUJATA MASSEY'Told with real warmth and wit. . . A perfect read for fans of Alexander McCall Smith and Vaseem Khan' - ABIR MUKHERJEE</str... ... Læs mere

    110,89 kr.

  • Eat Feel Fresh

    A Contemporary Plant-based Ayurvedic Cookbook

    af Sahara Rose Ketabi ...
    Introducing Eat Feel Fresh, an all-encompassing vegan Ayurvedic cookbook with over 100 healing recipes.Venture on a journey of wellness and serenity with the ancient science of Ayurveda.New to Ayurveda? No worries! It teaches that food is a divine medicine with the power to heal, and is packed with holistic healing recipes suited for your individual needs. This beautifully illustrated cookbook ... Læs mere

    171,13 kr.

  • A Culinary Journey for the Love of Biryani

    af Tanuj Singh, Varuna Mathur ...
    A Culinary Journey for the love of biryani: Over 100 Tantalizing RecipesBiryani is the one special dish that certainly speaks to our taste buds from a platter with flavors gathered from different parts of the Indian subcontinent and the world outside. Even the name can be spelled in various ways: biryani, buriyani, biriani, breyani, etc. These remind us of the different shades it comes in, which ... Læs mere

    38,55 kr.

  • Everyday Curry

    Delicious Recipes

    af Ginger Kumarini ...
    Serier Bog 1 - Spicy Food
    This cookbook is about Curry dishes which are delicious worldwide from original the East- INDIA through the West.All dishes are with curry, chillie, etc.,that good for health.Everybody loves curry.Enjoy your meal !!! ... Læs mere

    46,27 kr.

  • Indian Cookbook

    Easy Traditional Indian Recipes

    af Kesalee Chev ...
    Serier Bog 2 - Asian Kitchen
    Quick and Delicious Indian dishes recipes made easy at home, to follow, step by step recipes that everyone will love. ... Læs mere

    25,06 kr.

  • Kofta and Biryani

    af Vaishali Tripathi ...
    Kofta and Biryani are found on the menus of almost every restaurant, wedding or food event and is considered to be one of the most tasteful dishes to come out of the subcontinent regions of India and Pakistan.Koftas are dumplings served with a variety of spicy gravies. They are very popular in India. Kofta is a great choice if you want to experience the Indian flavour. There are varieties of ... Læs mere

    23,10 kr.

  • INDIAN FOOD MUTTON BIRYANI

    MUTTON BIRYANI

    af PRIYA ...
    Mutton biryani recipe. mutton biryani is a classic dish made by layering rice over slow cooked mutton gravy. Prep Time25 minutes. Cook Time1 hour ... Læs mere

    14,80 kr.

  • Mother's Recipes

    A Manual for Indian Daughters

    af Rachel Chacko ...
    Mother's Recipes is by Rachel Chacko, a 90 year old Indian mother and grandmother whose love for family is expressed through this unique collection of Indian recipes. These recipes have been tested and appreciated across generations of Indians. As the wife of an army officer, Rachel Chacko had the opportunity to travel across India and discover a wide variety of regional cuisines. Many Indian ... Læs mere

    69,45 kr.

  • South Indian Cooking

    af Tarla Dalal ...
    Like all other parts of India, South India too has a large repertoire of recipes to its credit, ranging from breakfast and the quintessential “tiffin” to main course dishes, snacks, festival or fasting foods, pickles, and the lot! In this book, which is designed to provide readers a glimpse into South Indian cooking, we have included recipes from different States including Tamilnadu (e.g., Medhu ... Læs mere

    25,06 kr.

  • Rezepte aus Kambodscha

    Exotisch kochen

    af Jason Born ...
    Die Khmer Haute Cuisine ist eine der exotischsten Küchen in Asien. Die Gerichte haben chinesische, thailändische und indische Einflüsse, und es lohnt sich, diese Gerichte einmal selbst zu kochen. Die Kambodschanische Küche hat übrigens nicht die Chili-Schärfe von Thaigerichten, so dass sie für den westlichen Geschmack viel verträglicher ist. Die kambodschanische Küche ist auch durch die Fettarmut ... Læs mere

    22,23 kr.

  • TRIED & TASTED

    COOKBOOK BY NARGIS MITHANI

    af Nargis Mithani ...
    Cooking and feeding are ways of expressing your love and affection to your family. Finding the right foolproof recipe, which is easy to make and serve, makes half the job easier. Tried & Tasted is a multicuisine recipe book, which is a delightful mix of Khoja Cuisine, popular street food, festival favourites, international offerings and lots more. The author has meticulously tried, tested and ... Læs mere

    10,34 kr.

  • A Taste of India

    Delicious Vegetarian Recipes

    af Bibiji Inderjit Kaur Khalsa ...
    Bibiji Inderjit Kaur Khalsa An Indian cookbook for the health-conscious gourmet! •More than 180 delectable kitchen-tested recipes—including new gluten-free recipes as well as the vegetarian staple—tofu! •Lots of mouthwatering snacks, appetizers, breads and desserts, along with an unusual variety of vegetarian main dishes •Impress your guests by serving an authentic Indian meal •Helpful tips for ... Læs mere

    92,11 kr.

  • Classic Cuisine and Celebrations of the Thanjavur Maharashtrians

    af Jaishri P. Rao ...
    Did you know legends have it that sambhar originated in the Royal Kitchen of the Thanjavur Maharashtrian Kings? Did you know that poli, pitla, rasa vaangi and daangar were introduced to Thanjavur by a small diaspora of the Maharashtrian immigrants to this province?The Thanjavur Maharashtrian Desastha community, whose origins can be traced to the latter half of the 17th Century, are known for their ... Læs mere

    36,44 kr.

  • Easy Indian Cookbook

    Quick and Easy Indian Recipes

    af John Lovette ...
    Serier Bog 2 - Asian Cook
    When you imagine of the irresistible tastes and smells of popular takeout meals, few are as pleasing than Indian food. ... Læs mere

    15,37 kr.

  • Flavors of India

    af Viya Sheth ...
    FLAVORS OF INDIA is book of delightful cooking experience. It is a step-by-step guide to tasty Indian cooking. India is a land of vast diversities, which can be seen not only in its culture but also in its cuisine. The book highlights the dishes from Northern part of India, which depicts vibrancies of colors and a cuisine that boosts of delicious aroma and never forgetting flavors. ... Læs mere

    70,74 kr.

  • Alternative Vegan

    International Vegan Fare Straight from the Produce Aisle

    af Dino Sarma Weierman ...
    Serier serie Tofu Hound Press
    “I want you to look at the recipes presented here and be as excited as a kid with a new toy. I want your heart to race, your mouth to water, and your pots and pans to sing to you as they bring together the elements of a good dining experience....” –From the IntroductionTofu, seitan, tempeh, tofu, seitan, tempeh.… it seems like so many vegans rely on these products as meat substitutes. Isn’t it ... Læs mere

    72,86 kr. eller Gratis med Kobo Plus

  • Coconut Grove

    Exploring Coastal Flavours

    af Deepika Shetty ...
    Food as the essence of sustenance for human beings has evolved over civilizations. Today each country has its distinct cuisine and within countries, there are diverse culinary delicacies that are steeped in history. India with its vast cultural vicissitudes has many specific food habits, some of which have been handed down generations, giving each state their unique identity.Karnataka is indeed a ... Læs mere

    99,11 kr.

  • Recipes of the Jaffna Tamils

    af Rani Thangararajah ...
    The Tamils of the north and east of Sri Lanka have a distinct cuisine which reflects their geography and their resourcefulness in the use of the products of their harsh lands. This compilation of recipes of the Jaffna Tamils is a tribute to that tradition. Rani Thangarajah collected these from her own family recipes and from Tamil women who maintain the spirit of Tamil cooking wherever they go. ... Læs mere

    46,27 kr.

  • Receitas Com Tofu - O Melhor Livro de Receitas com Tofu

    af Nicole Evans ...
    Sinopse:QUER APRENDER RECEITAS COM TOFU FÁCEIS E DELICIOSAS?Se você quer ter uma alimentação mais saudável ou quer descobrir receitas saborosas, Receitas com Tofu pode ajudá-lo.Aqui vai uma prévia do que você irá aprender...RECEITAS COM TOFU VEGANAS/SEM LATICÍNIOSRECEITAS DE SOPA COM TOFURECEITAS DE SOBREMESA COM TOFURECEITAS ASIÁTICAS COM TOFURECEITAS COM TOFU E LATICÍNIOSRECEITAS DE SMOOTHIE COM ... Læs mere

    32,02 kr.

  • Cinnamon Kitchen

    The Cookbook

    af Vivek Singh ...
    Cinnamon Kitchen is the sibling of the great Westminster restaurant The Cinnamon Club, where chef Vivek Singh made his name and helped spearhead a new and exciting direction for Indian food. As Executive Chef at Cinnamon Kitchen, Vivek has brought all of his talents to create new and exciting Indian dishes, all with fresh modern twists, and this cookbook is a collection of the very best of them. ... Læs mere

    Før 176,24 kr. Nu 134,99 kr.

  • Curry Everyday

    Over 100 Simple Vegetarian Recipes from Jaipur to Japan

    af Atul Kochhar ...
    Quick, easy veggie curries for everyday.Need a tasty dinner in a hurry? Look no further than this mouth-watering collection of veggie curries from across the globe. Exploring vegetarian curries of the world, from his native India to the Far East, via Africa and the Middle East and beyond, Michelin-starred chef Atul Kochhar turns his hand to an incredible range of delectable vegetarian dishes to ... Læs mere

    Før 168,49 kr. Nu 128,99 kr.

  • Curry Cookbook - Keralan Cuisine - Jay Rai's Kitchen

    Jay Rai's Kitchen - Indian Cookbooks, #2

    af Jay Rai ...
    Serier Bog 2 - Jay Rai's Kitchen - Indian Cookbooks
    Jay Rai's Kitchen in this publication travels to Kerala the southern sunshine state famous for golden beaches and its truly irresistible cuisine. Like Goa this part of India has a tropical influence to its dishes and is reflected in the abundance of traditional healthy vegetarian and fish curries.In this ecookbook you will find a comprehensive range of Meat, Fish and Vegetarian curries that will ... Læs mere

    9,51 kr. eller Gratis med Kobo Plus