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Einmachen & einkochen eBooks

Lesen Sie gerne eBooks aus der Kategorie Einmachen & einkochen? Dann werden Ihnen unsere Empfehlungen sicherlich gefallen.
Es werden 1 – 24 von 1221 Ergebnissen angezeigt
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  • Brunch

    Unsere 100 besten Rezepte in einem Kochbuch

    Bearbeitet von Naumann & Göbel Verlag …
    Serien series Unsere 100 besten Rezepte
    Schlemmen und plaudern vom Vormittag bis in den frühen Nachmittag - was gibt es Schöneres als einen ausgiebigen Brunch mit Familie und Freunden? Der langschläferfreundliche große Bruder des Frühstücks steht für Genuss und gemütliches Beisammensein gleichermaßen und kombiniert Frühstück und Mittagessen auf raffinierte Weise. In diesem eBook finden Sie viele tolle Rezeptideen, mit denen Sie … Lesen Sie mehr

    3,99 €

  • Geschenke aus der Küche

    Unsere 100 besten Rezepte in einem Kochbuch

    Bearbeitet von Naumann & Göbel Verlag …
    Serien series Unsere 100 besten Rezepte
    Geschenke, die von Herzen kommen Ob als Mitbringsel, kleine Aufmerksamkeit, Seelentröster oder Dankeschön: Selbstgemachtes aus der Küche ist immer etwas ganz Besonderes! Von süßen Verführern wie Plätzchen und Pralinen bis hin zu herrlichen Marmeladen, eingemachtem Obst und herzhaften Knabbereien enthält diese liebevoll zusammengestellte Rezeptsammlung geschmackvolle Geschenke für jeden Anlass. … Lesen Sie mehr

    3,99 €

  • Marmelade

    Die beliebtesten Rezepte

    Bearbeitet von Naumann & Göbel Verlag …
    Serien series Die beliebtesten Rezepte
    Die 20 beliebtesten Rezepte mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Erdbeerkonfitüre Aprikosenmarmelade Apfel-Heidelbeer-Marmelade Kirschmarmelade mit Johannisbeeren Brombeer-Birnen-Marmelade Himbeerkonfitüre Erdbeer-Rhabarber-Marmelade Sanddorn-Orangen-Marmelade Birnen-Mango-Marmelade Feigenkonfitüre mit Pfeffer Beerenmarmelade mit … Lesen Sie mehr

    1,99 €

  • Mastering Fermentation

    Recipes for Making and Cooking with Fermented Foods [A Cookbook]

    von Mary Karlin …
    A beautifully illustrated and authoritative guide to the art and science of fermented foods, featuring 70+ recipes that progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast, fermenting meats, and curing fish.Although fermentation has an ancient history, fermented foods are currently experiencing a renaissance: kombucha, kefir, … Lesen Sie mehr

    4,80 €

  • Asian Pickles: Korea

    Recipes for Spicy, Sour, Salty, Cured, and Fermented Kimchi and Banchan [A Cookbook]

    von Karen Solomon …
    A DIY guide to making the salty, sweet, tangy, and spicy pickles of Korea, featuring 15 recipes ranging from traditional kimchi to new favorites with innovative ingredients and techniques.For Asian food aficionados as well as preservers and picklers looking for new frontiers, the natural standout is Korea's diverse array of pickled products, homemade ingredients, and condiments that wow the palate … Lesen Sie mehr

    2,89 €

  • My Zero-Waste Kitchen

    Easy Ways to Eat Waste Free

    von Kate Turner …
    Looking to live sustainably without overhauling your life? My Zero-Waste Kitchen shows you how to put the three R's - reduce, reuse, recycle - into practice in the kitchen.Discover the secrets of sustainability, including shopping wisely, which foods you can freeze, and how to turn your scraps into delicious dishes and snacks such as falafel, pesto, and even melt-in-the-mouth cake. Handy tips and … Lesen Sie mehr

    5,99 €

  • The Science of Fermentation

    Explore the Fascinating Alchemy of Fermented Food and Drink

    von DK, Robin Sherriff …
    Serien series The Science of Food
    SHORTLISTED FOR THE ANDRÉ SIMON FOOD BOOK AWARDS 2025AS FEATURED ON BBC RADIO 4 THE FOOD PROGRAMME 16/01/2026“This deserves a slot on the kitchen shelf of every passionate cook” DAVID ZILBER“A vital resource for the ferment-curious” JAMES READ“This book will inspire a whole new generation of fermenters” KENJI MORIMOTO“A rich resource that enlightens and inspires” MARK DIACONO</st... … Lesen Sie mehr

    11,99 €

  • Homemade Yogurt & Kefir

    71 Recipes for Making & Using Probiotic-Rich Ferments

    von Gianaclis Caldwell …
    Learn to make your own yogurt with this expert guide!“Gianaclis is a fermentation expert and natural teacher. Her deep knowledge paired with beautiful design has produced a book to treasure.” —Janet Fletcher, James Beard Award-winning journalist, and publisher of Planet CheeseWith probiotic-rich foods increasingly recognized as essential to gut health, yogurt and kefir are gaining popularity as a … Lesen Sie mehr

    9,49 €

  • Asian Pickles: India

    Recipes for Indian Sweet, Sour, Salty, and Cured Pickles and Chutneys [A Cookbook]

    von Karen Solomon …
    A DIY guide to making the tangy pickles of India, featuring recipes ranging from traditional chutney and achar to new combinations using innovative ingredients and techniques.For Asian food aficionados as well as preservers and picklers looking for new frontiers, India's diverse and sometimes spicy array of pickled products and innovative flavor pairings will wow the palate. In Asian Pickles: … Lesen Sie mehr

    2,89 €

  • Ferment

    The Sunday Times bestseller from the author of Food For Life, as seen on Channel 4's What Not To Eat

    von Tim Spector …
    **THE #1 BESTSELLING AUTHOR OF FOOD FOR LIFE**‘The master of gut health and intelligent eating' Hugh Fearnley-Whittingstall‘A super healthy and tasty gift for you and your gut microbiome’ Dr Clare Bailey MosleyFermented foods can help you and your family eat and feel better. Discover how in this easy-to-use guide from world leading gut scientist Tim Spector.From kombucha and kefir to... … Lesen Sie mehr

    Zuvor 14,99 € Jetzt 10,99 €

  • Foolproof Preserving and Canning

    A Guide to Small Batch Jams, Jellies, Pickles, and Condiments

    Bearbeitet von America's Test Kitchen …
    Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates.The experts at America's Test Kitchen show you how to easily (and safely) make homemade everything—from fruity jams with beautiful summer berries to piquant pickles from raw vegetables of all kinds—with detailed tutorials, troubleshooting … Lesen Sie mehr

    17,43 €

  • The Ultimate Instant Pot Cookbook

    Make Healthy and Delicious Poultry and Meat Recipes, Even If You Are Newbie in the Kitchen

    von Fifi Simon …
    You can save a lot of time by using the Instant Pot.You can eat healthy at home without wasting time prepping and cooking meals that you don't have. Fast cooking also saves energy. Cooking with your Instant Pot is quick and easy, and it saves you money on electricity by taking less time than cooking on the stovetop or in the oven.The goal of this fantastic cookbook is to assist you in creating the … Lesen Sie mehr

    6,30 €

  • Canning and Food Preservation Cookbook: 101 Best Home Canning and Preserving Recipes

    von Sky Tylor …
    When your garden flourishes with abundant produce, what should you do with all the vegetables and fruits? You can consume and give away only so much. Don't have friends and neighbors avoiding you because you keep presenting them with sacks full of cucumbers and green beans.Now that the garden is producing wonderful vegetables & fruits, let's talk about canning & preserving the produce. Home … Lesen Sie mehr

    3,99 €

  • Surviving With Beans And Rice

    A Prepper's Cookbook

    von JM Mason …
    Can you survive with beans and rice?Yes you can if you know how to use your stock of beans and rice to their full potential. Beans and rice are packed full of energy, nutrition, vitamins and minerals. And they can be used in multiple ways beyond just plain “beans and rice.”Can you imagine eating plain beans and rice every day? You would hit food fatigue very quickly. That would not be good for any … Lesen Sie mehr

    4,99 €

  • More Than A Cannabis Cookbook

    von Jazmine Moore …
    Cooking With Cannabis: The Key To Following A More Natural, Healthy & Happy Lifestyle!Are you tired of dealing with insomnia and other disturbing health issues?Presenting "More Than A Cannabis Cookbook" By Jazmine "Chef Jazz" Moore!Incorporating edible cooking into your diet routine can offer multiple benefits to your mood and overall well-being.By the end of this comprehensive cannabis book, you … Lesen Sie mehr

    19,36 €

  • The Farmer's Kitchen Handbook

    More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More

    von Marie W. Lawrence …
    Serien series Handbook Series
    “Arranged by month, The Farmer’s Kitchen Handbook . . . is bursting with recipes that will help you put up and use up the bounty of the season.” —Food in JarsMore and more cooks are turning to their own gardens or to local farmers’ markets to find inspiration for their meals. Eating fresh, local produce is a hot trend, but lifelong Vermonter Marie Lawrence has been cooking with produce from her … Lesen Sie mehr

    14,54 €

  • Preserving the Harvest with Canning : Store Food for Longer with Canning and Preserving

    von Sabina Todd …
    Get amazing canning recipes, the latest trends and tips on how to can with confidence!Learn how to can like a pro. With the modern canning recipes and techniques found within this book, you'll be able to enjoy fresh, homemade food in your own kitchen.Purchase now … Lesen Sie mehr

    2,99 €

  • 501+ Great Interview Questions For Employers and the Best Answers for Prospective Employees

    von Dianna Podmoroff …
    For anyone who hires employees this is a must-have book. It is also essential for anyone searching for a new job. This new book contains a wide variety of carefully worded questions that will help make the employee search easier. These questions can help everyone in the working world. … Lesen Sie mehr

    17,75 €

  • Weekend Homesteader: Summer

    von Anna Hess …
    Serien Buch 2 - Weekend Homesteader
    Twelve months to self-sufficiency!This fully updated second edition of the popular Weekend Homesteader series includes exciting, short projects that you can use to dip your toes into the vast ocean of homesteading without getting overwhelmed. If you need to fit homesteading into a few hours each weekend and would like to have fun while doing it, these projects will be right up your alley, whether … Lesen Sie mehr

    3,49 €

  • Canning: Beginners Guide To Canning And Preserving Food In Jars

    von Dana Rice …
    Canning and preserving is one of the oldest forms of saving extra food in the history of mankind, but it's not outdated. Men and women today are still using canning as a great way to preserve and feed families both large and small. Take advantage of this great opportunity to learn about how to can and preserve in order to bring great food to your family, save money and ensure food doesn't go to … Lesen Sie mehr

    4,23 €

  • Make-Ahead Meals: 23 Fast Make-Ahead Recipes + Freezer Meals

    von Mildred Rose …
    At the pace we live life today, fast food sometimes takes the place of healthy home cooking. But by using your freezer, you can create and preserve a week’s worth of tasty dinners when you do have time.We offer you 23 make-ahead meal recipes for main courses and desserts that you can prepare in advance, freeze and pop in the oven or microwave when it’s time to eat. This book has breakfast, lunch, … Lesen Sie mehr

    5,58 €

  • Fix, Freeze, Feast Recipes Cookbook

    von Princess Miller …
    This book has made dinners at your house so much easier. The recipes are simple and you can have several meals in the freezer in no time. It is really nice to thaw the entree in the fridge the night before and then pop it in the oven when you get home from work. … Lesen Sie mehr

    2,20 €

  • Deliciously Fresh Freezer Meals

    Freezer Meals That Save The Day!

    von Tyanne Johnson …
    On those days you just don't feel like cooking, this cookbook has your back. We all have those days where we don't want to spend any more time in the kitchen than necessary. That is where freezer meal cooking comes in to make your life easier and less stressful. Spend minimal amount of time in the kitchen by cutting back on time doing preparation and dishes.Freezing meals for later saves not just … Lesen Sie mehr

    5,34 €

  • Jam Manufacture - Its Theory and Practice

    von William C. Jago …
    This vintage book contains a complete guide to jam manufacture, and includes information on different manufacturing operations, packing, chemical examination, machinery, materials, and much more. This comprehensive guide contains a wealth of interesting and useful information on the subject of jam manufacturing. It will greatly appeal to those with an interest in the development of jam, and the … Lesen Sie mehr

    6,41 €