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Hra elektronické knihy

Pokud se vám líbí e-knihy v oblasti Hra, pak budete milovat tyto top výběry.
Zobrazuje se 124 z 339
Přeskočit filtry boční lišty
  • The Home Butcher

    Simple, Modern Techniques for Processing Beef, Lamb, Sheep & Goat, Pork, Poultry & Fowl, Rabbit, Venison & Other Game

    podle James O. Fraioli ...
    The James Beard Award-winning author invites home cooks to discover how easy it is to butcher various cuts of meat and prepare them for family and friends.The Home Butcher is filled with plenty of step-by-step butchery instructions—as well as techniques, tips, and tricks—and also includes seventy-five homestyle recipes with easy-to-find ingredients.Easy-to-follow chapters guide the home butcher ... Přečtěte si více

    314,37 Kč

  • Freeze & Easy

    podle Sara Lewis ...
    Freeze & Easy teaches you how to make the most of your freezer to save time and money. By cooking in bulk and freezing gluts, you can cut down on the cost of your ingredients and the time you spend in your kitchen.Packed with 100 delicious recipes, including Lentil and venison sausage stew, Thai coconut fish curry, Garlicky stilton and dauphinoise, Pear, saffron and ginger tarte tatin, Easy spiced ... Přečtěte si více

    157,99 Kč

  • The Barbecue

    podle Alex Hamilton ...
    A brand-new approach to barbecuing with over 80 creative, contemporary and delicious recipes to try!More flavour, less hassle – the new way to enjoy barbecuing! This brilliant new recipe book will give you the confidence and skills to prepare tasty barbecue dishes, with twists on classics, and new ideas to impress and satisfy all tastes.Each chapter will show you how to prep different cuts of meat ... Přečtěte si více

    296,19 Kč

  • The Bacon Book

    Irresistible, mouthwatering recipes!

    podle Christopher Sjuve ...
    The perfect gift for the bacon lover in your life packed with creative ways to pig out.If bacon had existed in mythical Greece, a thousand ships would have been launched. If it had been around in medieval times, King Arthur would have tucked into it on the round table.Fast forward… and now, while you can’t buy happiness, you can buy bacon. And here you’ll find the ultimate celebration of this ... Přečtěte si více

    201,89 Kč

  • Tony & Giorgio

    Restaurant entrepreneur Tony Allan and Italian chef Giorgio Locatelli bring the vivacity and humour of their 12-year friendship to a brilliant partnership in the kitchen, combining a professional passion for the best of fresh, affordable ingredients with their home lives amongst family and good friends.Tony loves to shoot, hunt and fish. Giorgio loves to sizzle, simmer and sauté. Together they are ... Přečtěte si více

    311,69 Kč

  • The Whole Hog

    This book is much more than a cookbook; it is a celebration of the pig and all its parts – a unique blend of historical, geographical and culinary interest, together with clear explanations of how to cook the different cuts of pork and over 100 delicious recipes from chef Christopher Trotter.The pig has been domesticated throughout Europe since ancient times and the result is a variety of ... Přečtěte si více

    168,69 Kč

  • The Kitchen Diaries

    podle Nigel Slater ...
    Following the success of ‘Real Food’ and ‘Appetite’, this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, ‘Toast’.‘The food in “The Kitchen Diaries” is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. These are meals I make when I stop work, ... Přečtěte si více

    599,29 Kč

  • Mediterranean Breakfast Diet

    Easy Recipes and Useful Tips That Will Help You Lose Weight and Effectively Burn Fat

    podle Fifi Simon ...
    Série série Mediterranean Cookbooks
    Do you struggle with weight loss and want a diet that is low in fat and sugar, but high in protein?Does dieting seem like an impossible struggle?Do you constantly feel hungry and unsatisfied even when eating healthy foods?Then itís time to take back your health and lose weight in a healthy and sustainable way with the Mediterranean Breakfast Diet. ... Přečtěte si více

    154,20 Kč

  • The Whole Duck

    Inspired Recipes from Chefs, Butchers, and the Family at Liberty Ducks

    podle Jennifer Reichardt ...
    From the lauded multigenerational farming family behind Liberty Ducks, an all-encompassing guide for everything you need to know about preparing and cooking duck.Foreword by Chris Cosentino, author of the James Beard Award–nominated cookbook Offal GoodShowcasing more than 80 recipes from the owners of the farm along with over 50 top chefs and butchers from around the country, this indispensable ... Přečtěte si více

    446,59 Kč nebo zdarma s Kobo Plus

  • Ekstedt

    The Nordic Art of Analogue Cooking

    podle Niklas Ekstedt ...
    'With equal parts of birch wood and passion, we keep the flames alive. We cook all our ingredients over an open fire. Charcoal and smoke are our most powerful tools. No electric griddle, no gas stove – only natural heat, soot, ash, smoke and fire. We have chosen these ways to prepare our food as a tribute to the ancient way of cooking. At Ekstedt it is the flames that are superior.'Through his ... Přečtěte si více

    479,29 Kč

  • PIG/PORK

    Archaeology, Zoology and Edibility

    podle Pía Spry-Marqués ...
    Exploringthe love-hate relationship between humans and pigs, through the lenses of archaeology, biology, history and gastronomyPigs unite and divide people, but why? Pig/Pork presents a close and affectionate look at the myriad causes underlying this singular, multi-millennial bond.What is it that people in all four corners of the world find so fascinating about the pig? When did the human ... Přečtěte si více

    323,49 Kč

  • Game

    River Cottage Handbook No.15

    podle Tim Maddams ...
    Série Kniha 15 - River Cottage Handbook
    In the fifteenth River Cottage Handbook, Tim Maddams offers a comprehensive guide to harvesting and preparing game, and a host of delicious recipes.Game offers some of the most intense, delicate, rich and varied meat around. And not only is it delicious, it can also be a healthy and more nutritious alterative to traditional red meats. Here, Tim Maddams gives an accessible guide to obtaining, ... Přečtěte si více

    315,19 Kč

  • The Wild Game Instant Pot Cookbook

    Simple and Delicious Ways to Prepare Venison, Turkey, Pheasant, Duck and other Small Game

    podle Beverly Hudson ...
    Cook the wild game you love to hunt in the easiest and most delicious way possible—with your Instant Pot! The Wild Game Instant Pot gives you over 70 recipes and tips plus 30 photographs of preparing wild game with ease and skill.It's easy to see why everyone loves the Instant Pot. It saves work in the kitchen after a day hunting, without sacrificing results—you still end up with delicious, fall ... Přečtěte si více

    576,79 Kč

  • The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish

    podle Philip Hasheider ...
    Expert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine.Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and background information, as well as coveted recipes, for hunters, chefs, and food lovers alike.The Hunter's Guide to Butchering, Smoking, and Curing ... Přečtěte si více

    576,79 Kč

  • BBQ Revolution

    Innovative Barbecue Recipes from an All-Star Pitmaster

    podle Mitch Benjamin ...
    From classic, competition-winning recipes to boundary-pushing ’que, join the founder of Meat Mitch competition BBQ team and Char Bar Smoked Meat and Amusements for a BBQ Revolution!Mitch Benjamin has helped open BBQ restaurants in Paris, served his smoked meat to baseball legends at Yankee Stadium, and taken home some serious hardware from just about every major BBQ competition. In this book, he ... Přečtěte si více

    691,99 Kč

  • Corsi di cucina in Sardegna - Le ricette di Mary e Roby

    podle Roberta Grova ...
    "Corsi di cucina in Sardegna - Le ricette di Mary e Roby" è un video libro che contiene istruzioni testuali ed in video di 12 ricette sarde. In questo suo primo numero, il libro interattivo spiega in maniera semplice e sintetica come vengono preparati deliziosi antipasti, primi piatti, secondi piatti e dolci: dal cestino di pane carasau con ricotta mustia e bottarga, ai ravioli con ricotta e ... Přečtěte si více

    169,35 Kč nebo zdarma s Kobo Plus

  • Mother Tongue

    Flavours of a Second Generation

    podle Gurdeep Loyal ...
    WINNER OF THE JANE GRIGSON TRUST AWARD‘Amazing, original, boundary breaking.’ Diana Henry‘One of the most gleeful cookbooks of 2023.’ Stylist Magazine‘His recipes have a dynamism that is genuine, personal and flavour-led… dazzling and yet warmly inviting.’ Nigella LawsonWith recipes for everything from Coconut Crab Crumpets to Kasundi Keema Lasagne Rolls, award-winning food ... ... Přečtěte si více

    534,79 Kč

  • Duck, Duck, Goose

    Recipes and Techniques for Cooking Ducks and Geese, both Wild and Domesticated [A Cookbook]

    podle Hank Shaw ...
    A lush, illustrated cookbook devoted to preparing and cooking ducks and geese, both domestic and wild, from the author of the award-winning blog Hunter Angler Gardener Cook.Duck is having a renaissance in American restaurants and kitchens as cooks discover that diverse breeds, species, and cuts of meat offer an exciting range of flavors and textures. Many cooks—and even hunters—have a fear of ... Přečtěte si více

    97,99 Kč

  • Posh Kebabs

    Over 70 Recipes for Sensational Skewers and Chic Shawarmas

    podle Rosie Reynolds ...
    Série série Posh
    Put it on a stick and get stuck in!From the original Turkish doner to Indonesian satay, everyone loves a kebab. Featuring over 70 simple recipes for everything from brochette to shashlik to souvlaki, Posh Kebabs takes you on a global tour of flavours and ingredients.Prepare to char that chicken and roast your pineapples! Whether it’s Blackened Cauliflower, Moroccan Lamb, Skewered Harissa Sardines, ... Přečtěte si více

    295,79 Kč

  • The Modern Pie Maker

    A mouth-watering journey around Britain in eighty recipes

    podle Calum Franklin ...
    'The Pie King is back with another beauty of a book' Jamie Oliver'What Calum doesn't know about pies is not worth knowing' Angela HartnettFrom the iconic Pork Pie to the little-known Buckinghamshire Bacon Badger, in this delicious new book, Calum Franklin, best-selling author of The Pie Room, gives British pies the appreciation they deserve.One of the oldest forms of British cooking, every ... ... Přečtěte si více

    377,79 Kč

    Předobjednávka

  • Men with the Pot Cookbook

    Delicious Grilled Meats and Forest Feasts

    Bask in the beauty of the forest (or your backyard) with the Men with the Pot as you create memorable, mouthwatering meats, rustic bakes, and more over your campfire or on your grill.People often ask the Men with the Pot “what’s behind the name?” The answer is simple: when they started out, they were just two men with one pot who wanted to do something big! Their aim was to light a fire and ... Přečtěte si více

    413,29 Kč

  • The Low Carb Weight-Loss Cookbook

    Katie & Giancarlo Caldesi

    Out now: The Diabetes Air Fryer: Over 100 easy, low carb recipes and meal plans to lose weight and beat type 2 diabetes'The perfect cookbook for achieving and maintaining a healthy weight'- Gary Taubes'The cookbook every diabetic needs.'- Dr Aseem Malhotra on The 30 Minute Diabetes Cookbook'An inspiring recipe book'- Daily Mail on The Diabetes Weig... ... Přečtěte si více

    421,49 Kč

  • The Red Rooster Cookbook

    podle Marcus Samuelsson ...
    Publication coincides with the opening of Samuelsson's first international outpost of Red Rooster in Shoreditch, London, May 2017Ever since the 1930s, Harlem has been a magnet for more than a million African Americans, a melting pot for Spanish, African, and Caribbean immigrants, and a mecca for artists.When Chef Marcus Samuelsson opened Red Rooster on Harlem’s Lenox Avenue, he envisioned so much ... Přečtěte si více

    247,59 Kč

  • Salad as a Meal

    Healthy Main-Dish Salads for Every Season

    podle Patricia Wells ...
    Patricia Wells, the grande dame of modern French cooking, is back with Salad as a Meal, featuring original recipes for turning nature’s freshest ingredients into delicious, satisfying repasts. With more than 150 recipes and glorious photos throughout, Salad as a Meal explores a culinary concept at once simple, elegant, and creative—no less than you would expect from the renowned chef and author of ... Přečtěte si více

    226,09 Kč