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eBooks Cuisine irlandaise

Si vous aimez les titres Cuisine irlandaise, vous allez adorer cette sélection.
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  • James Joyce: The Complete Collection

    par James Joyce ...
    This ebook is a collection of the complete works of James Joyce.It has the seven books published in Joyce's lifetime, and three sections of posthumously published writings: the poems, the essays, and additional prose.To make navigation through the collection easier, each book/section has its own table of contents. Links at the end of every text/chapter bring you back to the respective table of ... En savoir plus

    CHF 0.50 ou Gratuit avec Kobo Plus

  • 45 Saint Patrick's Day Recipes for Home

    par Kelly Johnson ...
    Delight in the Flavors of the Emerald Isle with Our Saint Patrick's Day Cookbook! Immerse yourself in the spirit of Ireland with a collection of authentic and inspired recipes perfect for celebrating St. Patrick's Day. From classic Irish stews and hearty shepherd's pie to delectable desserts infused with Irish spirits, this cookbook is a treasure trove of culinary delights. Elevate your St. ... En savoir plus

    CHF 8.00

  • Our Grannies Recipes: Favourite Irish Dishes

    *Paperback edition of a bestselling title*Features recipes from the four corners of Ireland submitted mainly via ourgranniesrecipes.com*Of interest to both the tourist and nostalgia markets ... En savoir plus

    CHF 9.01

  • SCÉAL

    Seasonal Recipes and Stories from a Modern Irish Bakery

    'Definitely the baking book I’ve been waiting for ... loving the photos, too.' – Darina Allen, Ballymaloe Cookery School'Charlotte and Shane were right there as this bakery craze began. They really are some of the OGs and it is reflected in these pages.' – Richard Hart***'A beautiful and transportive book that brings you right into the heart of a bakery, filled with inspiration, recipes an... ... En savoir plus

    CHF 20.00

  • Chocolate and Cocoa Recipes and Home Made Candy Recipes

    Chocolate and Cocoa Recipes and Home Made Candy Recipes is a delightful and comprehensive cookbook that celebrates the rich, indulgent world of chocolate and cocoa. Originally published by the Walter Baker & Company, this classic volume offers a treasure trove of recipes and culinary inspiration for both novice and experienced home cooks. The book opens with an engaging introduction to the history ... En savoir plus

    CHF 22.00

  • Irish Cookbook

    Book1, for beginners made easy step by step

    par SUSAN SAM ...
    Collection Livre 1 - Irish Cookbook
    This Irish Cookbook Book 1: For Beginners Made Easy Step by Step.Contains a variety of traditional Irish recipes.Each recipe has a simple step that can be easily followed.You will find Irish cooking food interesting and happy.Your hands will make a deep impression on your family and friends.What are Traditional Irish Recipes?Irish cuisine is the kind of cooking meal that descends coming from ... En savoir plus

    CHF 2.83

  • Shamrock & Spoon: Modern Irish Cooking for Every Occasion

    par S.R. Moore ...
    "Shamrock & Spoon: Modern Irish Cooking for Every Occasion" invites you on a culinary journey through contemporary Irish cuisine. Elevate your St. Patrick's Day celebrations with innovative twists on classic dishes. From Guinness-infused stews to whiskey-glazed salmon, this cookbook offers gourmet recipes sure to impress. Discover the rich tapestry of Irish flavors and techniques, crafted for ... En savoir plus

    CHF 2.50

  • Irish Cookbook - Wexford Irish Recipes

    James Newton Cookbooks, #13

    par James Newton ...
    Collection Livre 13 - James Newton Cookbooks
    Sample the wholesome homely food from Ireland, with recipes like: Irish stew, steak and guinness pie, boxty, coddle, colcannon, fadge and other traditional meat, potato and fish dishes.Truly great traditional Irish meals and deserts from Wexford - Ireland. ... En savoir plus

    CHF 1.50 ou Gratuit avec Kobo Plus

  • Donal's Real Time Recipes

    Get dinner on the table in 30 minutes or less

    par Donal Skehan ...
    'This book is a lifesaver! No faff, no fuss - just banging, easy dinners.'Alison HammondDonal's Real Time Recipes has been designed with busy lives in mind. No marinading or time-consuming techniques, just STRAIGHT THROUGH COOKING all on the hob or kitchen counter.Think quick sauces while the pasta is in the pot, char-grilled chicken whilst you prep a fresh chopped salad, speedy microwave greens, ... En savoir plus

    CHF 10.95

  • A Return to Ireland

    A Culinary Journey from America to Ireland, includes over 100 recipes

    A Return to Ireland is an exceptional cookbook featuring over 100 recipes that celebrate Irish-American heritage.A Return to Ireland showcases fresh, innovative food and drink recipes, weaving together the culinary and cultural journey of two places the author has come to call home. Author Judith McLoughlin shares her love of whole, fresh Irish ingredients with readers, transporting them back to a ... En savoir plus

    CHF 8.51

  • Cooking with Anna

    Modern home cooking with Irish heart

    par Anna Haugh ...
    For Anna Haugh, one of the new hosts of BBC's MasterChef, cooking is in her bones and sharing in her nature. A born and bred Dubliner, Anna was raised on her mum's Irish home cooking. In this, her debut cookbook, she shares 85 recipes that are as straight-forward as they are delicious.Knowing full well the reality of juggling busy family life with work, Anna includes mouth-watering recipes that ... En savoir plus

    CHF 16.61

  • Finn's World

    Do What You Love. Love What You Eat.

    Most of us begin our day with a commute and a coffee. Finn Ní Fhaoláin starts hers with a surf and a smoothie.Enter Finn's World and you'll discover over 100 delicious and nourishing recipes, as well as her philosophy for how to be a healthy, happy human.Recipes include Moroccan Surfer's Breakfast, Disco Barbie Beetroot Soup, I Can't Believe it's Not Cardboard Thick Crust Pizza, and Elderflower ... En savoir plus

    CHF 9.83

  • Sophie Kooks Month by Month: March

    Quick and Easy Feelgood Seasonal Food for March from Kooky Dough's Sophie Morris

    par Sophie Morris ...
    ‘Only in March do I begin to feel that winter has finally gone. It’s great to see the brighter days. Trees starting to bloom and new spring vegetables popping up. As the month goes on I slowly move away from comfort food towards lighter dishes like pastas and vibrant, fresh curries. I love this time of year with all its promise of longer days and summertime soon to come’ Sophie.Taken from the ... En savoir plus

    CHF 1.03

  • British Dessert Cookbook: 15 Classic British Dessert Recipes from Across the Country

    par Dr. W. Ness ...
    British Dessert Cookbook: 15 Classic British Dessert Recipes from Across the Country, is a comprehensive cookbook to some of Britain's most loved desserts and how to prepare them yourself in your home kitchen.From the famous Spotted Dick through to delicious Trifle and even homemade Eccles cakes, our cookbook will give you the recipes you need to create your own much loved British desserts in ... En savoir plus

    CHF 15.00 ou Gratuit avec Kobo Plus

  • British Cookbook: 80+ Traditional British Recipes from Across the United Kingdom

    par Anna Ramsey ...
    From crumpets to beans on toast, Cornish pasties to sausage rolls, fish and chips to cottage pie, spotted dick to rhubarb crumble, British cuisine is as unique as it comes and, despite many of the stereotypes about British food being bland or boring, the truth is, British foods whether a full English breakfast, Yorkshire pudding, strawberry trifle or cauliflower cheese, is packed full of flavorful ... En savoir plus

    Avant CHF 13.50 Après CHF 12.00 ou Gratuit avec Kobo Plus

  • Coast

    Recipes from Ireland’s Wild Atlantic Way

    par Rachel Allen ...
    Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey.The west coast of Ireland is a rugged terrain of wild natural beauty, and the traditional food of these coastal towns and villages complements this perfectly. Go on a magical trip with Rachel as she explores their local ... En savoir plus

    CHF 22.65

  • Recipes

    Hershey's Baking Chocolate

    par Various ...
    Recipes Hershey's Baking Chocolate is a delightful and comprehensive cookbook originally published by the Hershey Chocolate Corporation, designed to showcase the versatility and rich flavor of Hershey’s Baking Chocolate. This vintage collection features a wide array of recipes that highlight the beloved taste of chocolate in both classic and creative ways. Inside, readers will find detailed ... En savoir plus

    CHF 22.00

  • Os tripeiros

    Descubra o mistério que se esconde nas ruas do Porto!Em "Os Tripeiros", Antonio José Coelho Louzada tece uma narrativa envolvente que transporta o leitor para o coração pulsante da cidade do Porto, onde segredos antigos e intrigas modernas se entrelaçam de forma magistral.Com uma escrita rica e detalhada, Louzada explora os temas únicos da identidade cultural e da memória coletiva, revelando a ... En savoir plus

    CHF 12.00

  • Recipes from My Mother

    par Rachel Allen ...
    Full of warmth and nostalgia, Rachel shares culinary inspiration passed down through the generations.Rachel’s food is heart-warming. She uses gorgeous ingredients that are used in abundance to create comforting, vibrant meals. Her love of food started when she was very young, sitting in the kitchen with her mother, helping and tasting. Her mother taught her their Scandi family recipes, as well as ... En savoir plus

    CHF 3.16

  • Clodagh's Suppers

    Suppers to celebrate the seasons

    par Clodagh McKenna ...
    'Whether it's for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food'.A regular on ITV's This Morning and a columnist for London's Evening Standard, Clodagh's expert advice is in high demand on her daily IGTV cookery series @clodagh_mckenna. In this book she shows how you too can create stunning suppers using the very best seasonal ... En savoir plus

    CHF 10.95

  • The Best Irish Drinks

    The Essential Collection of Cocktail Recipes and Toasts from the Emerald Isle

    par Ray Foley ...
    Collection series Bartender Magazine
    For any drinker looking for a bit of Irish hospitality The Best Irish Drinks delivers the best collection of information on Irish liquors and beer, recipes, and more!The green country of Ireland is known for its comforting cooking, incredible community, and rich history. And in any pub, you can also find a wide variety of drinks perfect for any Irish toast.Bartender magazine publisher Ray Foley is ... En savoir plus

    CHF 10.35

  • One Dish Fish

    Quick and Simple Recipes to Cook in the Oven

    par Lola Milne ...
    'No fuss fish. It's the ultimate supper in one' - Daily MailCooked in the oven in just one dish or roasting tin, all the recipes here are ready within 20, 30 or 45 minutes, allowing you to enjoy a wide variety of fish and seafood with no faff or fiddle.Even those who are otherwise confident in the kitchen can sometimes feel intimidated by fish, but Lola Milne proves there's no need to be fearful, ... En savoir plus

    CHF 6.95

  • Ballymaloe Cookery Course: Revised Edition

    par Darina Allen ...
    **'Our first lady of food.' The Irish Independent'It's time to clear the kitchen shelves of all those glossy cookbooks you never open and make way for the Ballymaloe Cookery Course - it's the only one you'll need from now on.' The English Home**Ballymaloe is one of the world's best cookery schools and Darina Allen, its co-founder and main teacher, is in a league of her own. Every student who has ... En savoir plus

    CHF 11.95

  • Clodagh at Home

    Over 100 Recipes & Stories from the Farm for Effortless Entertaining

    par Clodagh McKenna ...
    In Clodagh at Home, chef, author and TV presenter Clodagh McKenna opens the doors to her home and farm that inspires her cooking, entertaining and way of life. Inspired by her new television series, the book celebrates the art of gathering and the pleasures of home, with more than 100 recipes designed for everything from one-pan suppers and summer garden lunches to big birthday celebrations, ... En savoir plus

    CHF 10.95

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