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Flour Water Salt Yeast

The Fundamentals of Artisan Bread and Pizza [A Cookbook]

par Ken Forkish ...

NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... En savoir plus

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NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken
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Tartine Bread

par Chad Robertson ...

For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... En savoir plus

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For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two
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The Bread Baker's Apprentice, 15th Anniversary Edition

Mastering the Art of Extraordinary Bread [A Baking Book]

par Peter Reinhart ...

WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more!“For the professional as well as the home cook, this book is one of the essentials for a bread baker’s collection.”—Nancy Silverton, chef and co-owner, Mozza Restaurant GroupCo-founder of the legendary Brother Juniper’s Bakery, author ... En savoir plus

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WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more!“For the professional as well as the home cook, this book is one of the essentials for a bread baker’s collection.”—Nancy Silverton, chef and co-owner, Mozza Restaurant GroupCo-founder of the legendary Brother Juniper’s Bakery, author
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Gluten-Free Artisan Bread in Five Minutes a Day

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par Jeff Hertzberg, M.D., Zoë François ...

Indulge in Delicious, Gluten-Free Bread with this Revolutionary Cookbook from the Bestselling Authors of Artisan Bread in Five Minutes a DayWith more than half a million copies of their books in print, Jeff Hertzberg, MD and Zoë François have proven that people want to bake their own bread, so long as they can do it quickly and easily. But what about people with celiac disease or gluten ... En savoir plus

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Indulge in Delicious, Gluten-Free Bread with this Revolutionary Cookbook from the Bestselling Authors of Artisan Bread in Five Minutes a DayWith more than half a million copies of their books in print, Jeff Hertzberg, MD and Zoë François have proven that people want to bake their own bread, so long as they can do it quickly and easily. But what about people with celiac disease or gluten
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Lievito madre

Autoproduzione, #1

par Rifugio nel Bosco ...

Collection Livre 1 - Autoproduzione
Vorresti conoscere i segreti per sfornare un pane fragrante, soffice e croccante?Desideri stupire i tuoi amici e familiari con dei lievitati morbidi e digeribili?Immagina di poter preparare del buon pane fatto in casa, proprio come facevano le nostre nonne.Pensa di saper cucinare una pizza prelibata e dei dolci deliziosi, anche se parti da zero.In questa guida pratica scoprirai l'arte del lievito ... En savoir plus

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Vorresti conoscere i segreti per sfornare un pane fragrante, soffice e croccante?Desideri stupire i tuoi amici e familiari con dei lievitati morbidi e digeribili?Immagina di poter preparare del buon pane fatto in casa, proprio come facevano le nostre nonne.Pensa di saper cucinare una pizza prelibata e dei dolci deliziosi, anche se parti da zero.In questa guida pratica scoprirai l'arte del lievito
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Baking School

The ultimate baking book from Bread Ahead - featuring delicious doughnuts, sourdough bread recipes and more!

par Justin Gellatly, Louise Gellatly, Matthew Jones ...

Master bread and pastry at home - from sourdough to pizza, croissants to doughnutsBest known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more.Now, using this book, you can too, from the comfort of your own home.Divided by country, ... En savoir plus

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Master bread and pastry at home - from sourdough to pizza, croissants to doughnutsBest known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more.Now, using this book, you can too, from the comfort of your own home.Divided by country,
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Indian Cookery Course

par Monisha Bharadwaj ...

'Monisha Bharadwaj [is] an Indian cooking authority,' The New York TimesThis comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts ... En savoir plus

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'Monisha Bharadwaj [is] an Indian cooking authority,' The New York TimesThis comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts
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Zone Meals in Seconds

150 Fast and Delicious Recipes for Breakfast, Lunch, and Dinner

par Barry Sears ...

Collection Livre 39 - The Zone
A quick, easy, family-friendly cookbook for the millions of Zone households around the world.Millions of people worldwide have discovered the incredible weight-loss and health benefits of living in the Zone. For almost 10 years, Lynn and Barry Sears have maintained a completely Zone-friendly kitchen. With two daughters - one a finicky first-grader and one a vegetarian teenager - Lynn has had to ... En savoir plus

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A quick, easy, family-friendly cookbook for the millions of Zone households around the world.Millions of people worldwide have discovered the incredible weight-loss and health benefits of living in the Zone. For almost 10 years, Lynn and Barry Sears have maintained a completely Zone-friendly kitchen. With two daughters - one a finicky first-grader and one a vegetarian teenager - Lynn has had to
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The Art of Gluten-Free Bread

Groundbreaking Recipes for Artisanal Breads and Pastries

par Aran Goyoaga ...

Finally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga.Author Aran Goyoaga has perfected the art of baking without gluten, and she's garnered global attention for her ability to create bread full of texture and flavor using alternate flours. The Art of Gluten-Free Bread, Goyoaga not only shares her secret to the ... En savoir plus

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Finally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga.Author Aran Goyoaga has perfected the art of baking without gluten, and she's garnered global attention for her ability to create bread full of texture and flavor using alternate flours. The Art of Gluten-Free Bread, Goyoaga not only shares her secret to the
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The Happy Pear: Vegan Cooking for Everyone

An easy cookbook with over 200 delicious plant based recipes for everyone

par David Flynn, Stephen Flynn ...

The ultimate vegan cooking bible! From the plant-based newbie to the experienced vegan, this cookbook will inspire you to become the best plant-based cook you can possibly be.David and Stephen (a.k.a the No. 1 Bestselling Happy Pear twins) are here to teach you just how many different meat-free meals you can make using the same key ingredients and methods.Using their simple recipe grid method, you ... En savoir plus

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The ultimate vegan cooking bible! From the plant-based newbie to the experienced vegan, this cookbook will inspire you to become the best plant-based cook you can possibly be.David and Stephen (a.k.a the No. 1 Bestselling Happy Pear twins) are here to teach you just how many different meat-free meals you can make using the same key ingredients and methods.Using their simple recipe grid method, you
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100 Great Breads

The Original Bestseller

par Paul Hollywood ...

TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient ... En savoir plus

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TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient
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Gluten-Free and Vegan Bread

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par Jennifer Katzinger ...

Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savory breads, sandwich breads. More than 60 recipes, including Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, Simple Focaccia, Quinoa Crackers, Matzo Flatbread, Walnut Wild Rice Bread, ... En savoir plus

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Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savory breads, sandwich breads. More than 60 recipes, including Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, Simple Focaccia, Quinoa Crackers, Matzo Flatbread, Walnut Wild Rice Bread,
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Brot backen

Die beliebtesten Rezepte

Modifié par Naumann & Göbel Verlag ...

Collection series Die beliebtesten Rezepte
Die 20 beliebtesten Rezepte zum Backen von Brot und Brötchen mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachbacken und Genießen ein: Gefülltes Vollkornbrot Roggenbrot Maisbrot Mehrkornbrot Zwiebelbrot Pecanbrot Olivenbrot Stockbrot am Rosmarinzweig gegrillt Ciabatta knuspriges Weißbrot Pizzabrötchen Arabisches Brot Gefülltes Fladenbrot Brezel Käse-Brötchen Pikante Brötchen ... En savoir plus

CHF 2.00 ou Gratuit avec Kobo Plus

Die 20 beliebtesten Rezepte zum Backen von Brot und Brötchen mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachbacken und Genießen ein: Gefülltes Vollkornbrot Roggenbrot Maisbrot Mehrkornbrot Zwiebelbrot Pecanbrot Olivenbrot Stockbrot am Rosmarinzweig gegrillt Ciabatta knuspriges Weißbrot Pizzabrötchen Arabisches Brot Gefülltes Fladenbrot Brezel Käse-Brötchen Pikante Brötchen
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Annie Bell's Baking Bible

Over 200 triple-tested recipes that you'll want to cook again and again

par Annie Bell ...

'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel SlaterIn this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.With sweet treats for all occasions, Annie ... En savoir plus

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'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel SlaterIn this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.With sweet treats for all occasions, Annie
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The Art of Gluten-Free Sourdough Baking

par Sharon A. Kane ...

Blending an old world sourdough technique with gluten-free whole grains. Breads, muffins, pancakes, pizza dough and crackers.Gluten-Free Sourdough technique and recipes to bake your own artisanal and highly nutritious sourdough breads. Recipes are also free of dairy, eggs, soy, yeast, gums and chemical leaveners. In addition, they are low in salt, sugars, fat and starch flours.A variety of flours ... En savoir plus

Avant CHF 9.44 Après CHF 7.95 ou Gratuit avec Kobo Plus

Blending an old world sourdough technique with gluten-free whole grains. Breads, muffins, pancakes, pizza dough and crackers.Gluten-Free Sourdough technique and recipes to bake your own artisanal and highly nutritious sourdough breads. Recipes are also free of dairy, eggs, soy, yeast, gums and chemical leaveners. In addition, they are low in salt, sugars, fat and starch flours.A variety of flours
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Lazy Day Brunches

par Ryland Peters & Small ...

Wake up and enjoy the most important meal of the day with over 60 relaxed recipes for every morning occasion, from lazy lie-ins to brunch parties.For many, breakfast is the best meal of the day, and on the weekends when the pace of life slows, there's nothing better than an indulgent brunch. With more than 65 appetizing and modern recipes, there is a dish here to suit everyone's brunch style. With ... En savoir plus

CHF 11.07 ou Gratuit avec Kobo Plus

Wake up and enjoy the most important meal of the day with over 60 relaxed recipes for every morning occasion, from lazy lie-ins to brunch parties.For many, breakfast is the best meal of the day, and on the weekends when the pace of life slows, there's nothing better than an indulgent brunch. With more than 65 appetizing and modern recipes, there is a dish here to suit everyone's brunch style. With
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Christmas for cookies cake bread

par R.L.Raila ...

Collection Livre 1 - cookbook
Do you love celebrating the holidays with a huge assortment of homemade cookies cake and bread by yourself ... En savoir plus

CHF 2.80

Do you love celebrating the holidays with a huge assortment of homemade cookies cake and bread by yourself
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Bread Recipes

Easy and quick bread cookbook for beginner.Step by Step Guide Bread Homemade

par Love Read ...

Bread and cookies cookbookMany home cooks find bread baking rewarding but intimidating.The recipes cover a broad and exciting selection of breads from basics and classics like Easy Sandwich Bread and Fluffy Dinner Rolls to interesting breads.The Book of Bread is a complete resource for both new and experienced cooks, with best recipes. New bakers will see clear and easy-to-follow instructions, ... En savoir plus

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Bread and cookies cookbookMany home cooks find bread baking rewarding but intimidating.The recipes cover a broad and exciting selection of breads from basics and classics like Easy Sandwich Bread and Fluffy Dinner Rolls to interesting breads.The Book of Bread is a complete resource for both new and experienced cooks, with best recipes. New bakers will see clear and easy-to-follow instructions,
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Easy Bread Making

A Simple Recipe to Bake Your Own Bread

par Jean Christie Ashmore ...

The same basic bread recipe used by generations across the world throughout time. Four ingredients. Get-to-the-point information and instructions. With tips and advice that lead you step-by-step to making a delicious loaf of bread.Why it's so simple and easy:- No-knead bread dough- No-fuss yeast - just stir it in with the flour and salt- Add water, an... ... En savoir plus

CHF 4.63

The same basic bread recipe used by generations across the world throughout time. Four ingredients. Get-to-the-point information and instructions. With tips and advice that lead you step-by-step to making a delicious loaf of bread.Why it's so simple and easy:- No-knead bread dough- No-fuss yeast - just stir it in with the flour and salt- Add water, an...
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Artisan Bread Baking Made Easy: Make in Your Bread Machine Bake in Your Oven

par Vicky Wells ...

Collection Livre 4 - Victoria House Bakery Secrets
Artisan breads come in all shapes, sizes, textures, and flavors. But, they're not just for special occasions. This recipe book will show you how easy it is to create many different types of artisan breads by:using your bread machine to create the doughshaping the loaves by handbaking them in your own ovenAuthor Vicky Wells takes you step-by-step through the process, taking away much of the ... En savoir plus

CHF 2.99

Artisan breads come in all shapes, sizes, textures, and flavors. But, they're not just for special occasions. This recipe book will show you how easy it is to create many different types of artisan breads by:using your bread machine to create the doughshaping the loaves by handbaking them in your own ovenAuthor Vicky Wells takes you step-by-step through the process, taking away much of the
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Breads Of India

par Kanchan Kabra ...

Breads Of Indiaby Kanchan KabraThis unique book presents a collection of recipes, which have been gathered over a number of years. The exciting collection of traditional and changing versions of recipes shows the enormous repertoire of Indian bread cuisines.It presents more than 125 recipes of various breads that have never been presented before. It also contains many delicious and mouth-watering ... En savoir plus

CHF 2.82

Breads Of Indiaby Kanchan KabraThis unique book presents a collection of recipes, which have been gathered over a number of years. The exciting collection of traditional and changing versions of recipes shows the enormous repertoire of Indian bread cuisines.It presents more than 125 recipes of various breads that have never been presented before. It also contains many delicious and mouth-watering
... En savoir plus
Take Time to Enjoy the Munchies: Something for Every Craving: 50 Quick and Easy Munchie Recipes

par Gordon Rock ...

Do your munchies always go unsatisfied? Then you need to get yourself a copy of this stellar munchies cookbook. Take Time to Enjoy the Munchies; Something for Every Craving: 50 Quick and Easy RecipesCan make a munchies fan out of even the harshest critic! This cookbook offers 50 exquisite quick and easy snacks. They are all so delicious you’ll forget you made them in the microwave or in advance! ... En savoir plus

CHF 3.89

Do your munchies always go unsatisfied? Then you need to get yourself a copy of this stellar munchies cookbook. Take Time to Enjoy the Munchies; Something for Every Craving: 50 Quick and Easy RecipesCan make a munchies fan out of even the harshest critic! This cookbook offers 50 exquisite quick and easy snacks. They are all so delicious you’ll forget you made them in the microwave or in advance!
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Keto Bread

par Susan F. Shepherd ...

Collection Livre 3 - Keto Bread Recipes
Keto Bread : Healthy Baking 30 Recipes Amazing Low-Carb Diet. ... En savoir plus

CHF 0.94 ou Gratuit avec Kobo Plus

Keto Bread : Healthy Baking 30 Recipes Amazing Low-Carb Diet.
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Keto Bread Cookbook

65 Best Low-Carb Bread Recipes for Gluten-Free, Paleo and Keto Diets. Homemade Keto Bread, Buns, Breadsticks, Muffins, Donuts, and Cookies for Every Day

par Julia Patel ...

How to support a low-carb diet and not refuse fresh bread in every day? You will be surprised as easily it can be!Just begin to cook healthy low carb keto bread on your kitchen. This Keto bread cookbook includes 65 amazing recipes of keto bread and pastries to maintain ketosis, weight loss, and increased energy every day.Forget about bread machine, now you can cook keto bread and homemade baking ... En savoir plus

CHF 2.83 ou Gratuit avec Kobo Plus

How to support a low-carb diet and not refuse fresh bread in every day? You will be surprised as easily it can be!Just begin to cook healthy low carb keto bread on your kitchen. This Keto bread cookbook includes 65 amazing recipes of keto bread and pastries to maintain ketosis, weight loss, and increased energy every day.Forget about bread machine, now you can cook keto bread and homemade baking
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