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eBooks Fruits

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  • Everything Elderberry

    How to Forage, Cultivate, and Cook with this Amazing Natural Remedy

    This book is for everyone from novices to advanced herbalists and contains everything you need to know to source elderberries and make the most potent and delicious natural remedies and treats.Used for centuries to fight illness, elderberries’ reputation as an effective home remedy for colds and flu has been borne out by numerous scientific studies.While elderberry syrup is perhaps this amazing ... En savoir plus

    $15.99 CAD

  • Give it a Grow

    The Instant Bestseller. Simple Projects to Nurture Food, Flowers and Wildlife in any Outdoor Space

    par Martha Swales ...
    The instant Sunday Times bestseller from internet sensation @marfskitchengarden with 40 simple projects to grow your own veg, fruit or flowers no matter how much space you have.‘A true joy to read’ - Yotam OttolenghiIn this beautiful and practical guide, Martha Swales makes it easier than ever before to start growing your own slice of nature with her collection of fool-proof projects.You don’t ... En savoir plus

    $17.99 CAD

  • Freeze Fresh

    The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility

    par Crystal Schmidt ...
    Capturing the peak flavor of freshly harvested produce and preserving it for year-round eating is easier than ever, with this ultimate guide to freezing and enjoying fruits and vegetables.“Invaluable information about the art of freezing—a must-have homesteading resource!” ?—Deanna Talerico, creator of Homestead and ChillAuthor Crystal Schmidt's time-tested preparation techniques ensure that color ... En savoir plus

    $15.99 CAD

  • Fermented Vegetables, 10th Anniversary Edition

    Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes

    This updated and revised bestselling guide to fermenting vegetables shares even more recipes, techniques, and a greater emphasis on zero-waste processes.Since the first edition of Fermented Vegetables was published in 2014, enthusiasm for fermentation has bubbled over—in part, because of the ongoing research into the importance of gut health. Unlike other forms of food preservation, fermenting ... En savoir plus

    $25.99 CAD

  • The Ultimate Shrimp Book

    More than 650 Recipes for Everyone's Favorite Seafood Prepared in Every Way Imaginable

    par Bruce Weinstein ...
    Collections Livre 28 - Ultimate Cookbooks
    Savor the flavor of America's favorite seafood in The Ultimate Shrimp Book.Dive into this collection of more than 650 shrimp recipes. Whether you love shrimp fried, steamed, baked, broiled, or grilled, in mole sauce, cream sauce, cocktail sauce, peanut sauce, or garlic sauce, crispy, crunchy, tender, hot, or cold, you're about to fall in love with shrimp all over again. Rediscover the classics ... En savoir plus

    $11.99 CAD

  • Rustic Fruit Desserts

    Crumbles, Buckles, Cobblers, Pandowdies, and More [A Cookbook]

    James Beard Award-winning chef Cory Schreiber teams up with Julie Richardson, owner of Portland’s Baker & Spice, to showcase the freshest fruit available amidst a repertoire of nearly 75 satisfying old-timey fruit desserts, including crumbles, crisps, buckles, pies, and more.An early fall cobbler with blackberries bubbling in their juice beneath a golden cream biscuit. A crunchy oatmeal crisp made ... En savoir plus

    $11.99 CAD

  • Radiant

    Recipes to heal your skin from within

    par Hanna Sillitoe ...
    Collections series Hannah Sillitoe Books
    Hanna Sillitoe - Winner Nourish Awards Gold for Best Beauty Product 2023 and Vegan Awards Vegan Brand of the Year 2023When Hanna Sillitoe appeared on Dragons' Den, every Dragon offered her investment. In her first book, Radiant, she shares the lifestyle changes and recipes that transformed her life.For more than 20 years, Hanna suffered from severe psoriasis, eczema and acne - sometimes so badly ... En savoir plus

    $9.99 CAD

  • The Blue Chair Jam Cookbook

    par Rachel Saunders ...
    A comprehensive, year-round guide to jellies, jams, conserves, preserves, and marmalades, featuring over 100 recipes.If you love to cook, are crazy for fruit, or have even a passing interest in jam or marmalade, Rachel Saunders's James Beard Award–nominated Blue Chair Jam Cookbook is the book for you. Rachel's legendary Bay Area jam company, Blue Chair Fruit, earned instant fame for its intensely ... En savoir plus

    $15.83 CAD ou Gratuit avec Kobo Plus

  • Fruitful

    Sweet and Savoury Fruit Recipes Inspired by Farms, Orchards and Gardens

    par Sarah Johnson ...
    "Refreshingly unpretentious and gorgeously inspiring." - Nigella"Full of elegant ideas and a deep knowledge of the subject. Every fruit lover should have a copy" - Diana HenryThis is a celebration of fruit, and all the glorious variety it can bring to our plates. From crisp apples to buttery pears, fragrant peaches to plump berries, and vibrant lemons to juicy cherries.An introduction covers the ... En savoir plus

    $13.99 CAD

  • Melissa's Everyday Cooking with Organic Produce

    A Guide to Easy-to-Make Dishes with Fresh Organic Fruits and Vegetables

    par Cathy Thomas ...
    Over four hundred recipes, arranged A-to-Z by ingredient, with tips on shopping, storing, nutritional content, and more: "Invaluable." — Publishers Weekly (starred review)In Melissa's Everyday Cooking with Organic Produce, the team from Melissa's World Variety Produce—the nation's leading distributor of specialty fruits and vegetables—compiles vital information on fresh, seasonal organic produce ... En savoir plus

    $13.67 CAD ou Gratuit avec Kobo Plus

  • Modern Cider

    Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More

    A fresh, appealing guide to brewing hard cider that makes everything from sourcing fruits and juices to bottling the finished cider accessible and fun.Homebrew guru Emma Christensen presents accessible hard cider recipes with modern flavor profiles that make for perfect refreshments across the seasons. This lushly photographed cookbook features recipes for basic ciders, traditional ciders from ... En savoir plus

    $15.99 CAD

  • The Lemon Cookbook

    50 Sweet & Savory Recipes to Brighten Every Meal

    par Ellen Jackson ...
    A comprehensive guide to cooking with lemons, this citrus-inspired cookbook offers 50 delicious and flavorful recipes for sweet and savory dishesLemons add a fresh, tangy burst of flavor to both sweet and savory dishes and have a way of making all the other ingredients in a dish shine. Inexpensive, easy to find, and simple to cook with, they’re also good for you, containing a hit of vitamin C. ... En savoir plus

    $18.71 CAD

  • Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit

    How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit

    par Barry Estabrook ...
    2012 IACP Award Winner in the Food Matters categorySupermarket produce sections bulging with a year-round supply of perfectly round, bright red-orange tomatoes have become all but a national birthright. But in Tomatoland, which is based on his James Beard Award-winning article, "The Price of Tomatoes," investigative food journalist Barry Estabrook reveals the huge human and environmental cost of ... En savoir plus

    $7.82 CAD

  • Vegan Cookbooks: 70 Of The Best Ever Delightful Vegetarian Lunch Recipes....Revealed!

    There are lots of great vegetarian cookbooks, but this one is a little different, dare I say better? I am Samantha Michaels and I love to cook. For years now I have experimented to create healthy vegetarian recipes. I love to try new things and have read through various vegetarian cookbooks but none did exactly what I wanted; namely to make vegetarian cooking easy and delicious. My life is ... En savoir plus

    $5.66 CAD

  • Sweeter off the Vine

    Fruit Desserts for Every Season [A Cookbook]

    par Yossy Arefi ...
    A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season.Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ... En savoir plus

    $14.99 CAD

  • Mooncakes and Milk Bread

    Sweet and Savory Recipes Inspired by Chinese Bakeries (A James Beard Award-Winning Cookbook. The Perfect for Bakers, Baking Fans, and Foodies)

    par Kristina Cho ...
    2022 JAMES BEARD AWARD WINNER • Baking and Desserts2022 JAMES BEARD AWARD WINNER • Emerging Voice, BooksONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York TimesONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of HomeFood blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple inte... ... En savoir plus

    $22.99 CAD

  • People's Pops

    55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

    A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops.In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the ... En savoir plus

    $11.99 CAD

  • Berries & Cream

    par Jean Paré ...
    Berries & Cream, a gorgeous, scrumptiously fun, little cookbook…Enjoy great recipes such as Blueberries Romanoff, Raspberry Crème Brûlée and White Chocolate Cream with Fresh Berries. Another Guaranteed Great™ title from Companys Coming. Includes baked, cakes, chilled, chocolate, frozen and salads. ... En savoir plus

    $2.69 CAD

  • Gourmet Preserves Chez Madelaine

    Master the old-fashioned art of "putting food by" with easy DIY recipes for jam, jellies, and marmalades. "A remarkable culinary windfall." —Charlie Trotter, James Beard Award–winning chefGourmet Preserves Chez Madelaine shows a new generation of home cooks the age-old craft of preserving fruit. In addition, author and French cooking instructor extraordinaire Madelaine Bullwinkel includes dozens ... En savoir plus

    $15.83 CAD ou Gratuit avec Kobo Plus

  • Foolproof Preserving and Canning

    A Guide to Small Batch Jams, Jellies, Pickles, and Condiments

    Modifié par America's Test Kitchen ...
    Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates.The experts at America's Test Kitchen show you how to easily (and safely) make homemade everything—from fruity jams with beautiful summer berries to piquant pickles from raw vegetables of all kinds—with detailed tutorials, troubleshooting ... En savoir plus

    $21.59 CAD

  • Apple Appeal

    par Jean Paré ...
    Apple Appeal lets the tastes and textures of the humble apple shine in every recipe. Fresh and crunchy or baked and buttery, the apple makes a dynamic partner to cheese, meat, nuts or vegetables, and fits into almost any dessert you can imagine. Such an everyday fruit can make the sweetest, most delicious dishes! Every Kobo Basics recipe is kitchen-tested, beautifully photographed and, as always, ... En savoir plus

    $2.69 CAD

  • The Complete Book of Juicing, Revised and Updated

    Your Delicious Guide to Youthful Vitality

    With fifty new recipes and new information on the benefits of juicing and juice cleanses, here is the completely revised and updated edition of this juicing category killer.The first completely revised edition of this juicing classic, The Complete Book of Juicing is packed with new information on super fruits such as pomegranate and papaya, weight-loss and juice fasts, immune function, juicers, ... En savoir plus

    $9.99 CAD

  • A Year in a Bottle

    How to Make Your Own Delicious Preserves All Year Ro und

    par Sally Wise ...
    Recipes and tips to create your own jams, jellies, pickles, relishes and chutneys from an ABC Local Radio regular.Zesty yet simple raspberry jam on steaming fresh scones from the oven; tasty pickles, relishes and chutneys to complement roasts; and plump, tasty pickled onions and sumptuous fruit cheeses for the cheese platter ... just a small taste of what readers will find in Sally Wise's ... En savoir plus

    $12.99 CAD

  • Vegan Cookbooks:70 Of The Best Ever Healthy Breakfast Recipes for Vegetarians...Revealed!

    The platitude of eating like a King for breakfast could not more pertinent especially when it comes to a vegetarian diet. This is the most important meal of the day and to achieve a balanced diet, a vegetarian will need a wide variety of food that will provide the much needed essential nutrients for a proper diet. There's of course a common perception that vegetarian diet plans are unexciting and ... En savoir plus

    $5.66 CAD