Showing results for "sisir mitra"
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Annonas
Botany, Production and Uses
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- Botany, Production and Uses
2025
EN
Annona is a genus of flowering plants in the Annonaceae family. They are trees, shrubs and vines (liana) growing in areas of warm climate in tropical and subtropical regions of the Americas, Africa and Asia. The edible fruits of several species have significant commercial value, and include the cherimoya, soursop (also known as the guanabana or graviola), sweetsop or sugar apple, custard apple, ilama and the hybrid atemoya. The fruits are normally consumed fresh, though their short posthar...
Dragon Fruit
Botany, Production and Uses
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- Nigel P. TaylorPradyot K. PathakKundan KishoreAnkita SahuPrinya WongsaTaner BozkurtÖzhan SimsekJoanna Cho Lee YingPhebe DingLong HaiboTang LiangdeLi HuadongHamide GubbukRecep BalkicLokman AltinkayaLeila Aparecida Salles PioRenato PaivaMai Van TriDinh Thi Yen Phuong
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- Botany, Production and Uses
2024
EN
Dragon fruit (pitaya) is a perennial climbing cactus, native to the tropical areas of North, Central and South America. It is suited to tropical and subtropical regions and is commercially grown in an increasing number of countries, including Israel, Australia and the USA. Dragon fruit generates considerable consumer interest because of its exotic appearance and potential health benefits. The fruit is rich in nutrients and phytochemical compounds. It can be eaten fresh or used in the prepa...
Jackfruit
Botany, Production and Uses
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- Gundappa BaradevanalJigzcel Divine F. BassoyAnup K. BhattacherjeePrakash C. TripathiMichel ChauvetPhebe DingDavid GuestMathala Juliet GuptaAzimah HamidonC.K.HarshitaHamizah HassanGanesan KarunakaranKundan KishoreMohamad MunirahRosmah MurdadPradyot K. PathakDinh Thi Yen PhuongS. RajendranAnkita SahuHari S. SinghA. ThirugnanavelNor E TajidinMai Van TriJosephine G. TangonanM. ArivalaganChalina K. BeneragamaR.M.S. Ruwan ChamaraV. DileepD.M. Samantha B. DissanayakaH.M. Prathibhani C. KumarihamiAsanga D. NagallaD.K.N. Gamini PushpakumaraPravat K. RayT. SakthivelP. M. SampathShyamalamma SubbareddyValeeta Marina DsouzaH. V. Vidyashree
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- Botany, Production and Uses
2023
EN
Jackfruit (Artocarpus heterophyllus), is a species of tree in the fig, mulberry, and breadfruit family (Moraceae) and is widely esteemed in tropical Asia. The jackfruit tree is well suited to tropical lowlands, and is widely cultivated throughout South and South-East Asia. It is also grown to a limited extent in Australia, USA, East Africa, as well as in Brazil, Mexico and the Caribbean. Producing giant fruits which can reach up to 80kg in size, jackfruit is the largest tree-borne fruit in...
Loquat
Botany, Production and Uses
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- Manuel AgustíJosep ArmengolMaria Luisa BadenesManuel BlascoJulián Cuevas GonzálezVittorio FarinaElisa González-DominguezQigao GuoLiang GuoluJuan José HuesoYuanyuan JiangFrancisco LegazHailan LinShoukai LinDahe LinShunquan LinShiwei MaBelén Martínez-AlcántaraAmparo Martínez-FuentesCarlos MesejoJulia MoralesAna QuiñonesCarmina ReigEsteban SolerJincheng WuBisha WuXianghui YangPeng ZeLifen Zhang
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- Botany, Production and Uses
2022
EN
Loquat (Eriobotrya japonica Lindl.) is a subtropical evergreen fruit tree indigenous to China. Records show it has been cultivated in China for over 2000 years. From this beginning, loquat has spread to more than 30 countries around the world. Grown in various regions of Asia, the Mediterranean and across the Americas, loquats suit both temperate and subtropical areas, sharing the same environmental conditions as citrus. Loquat is an increasingly commercial crop in some Asian and European ...
Guava
Botany, Production and Uses
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- Siti H AhmadMartín AlujaFredy H BallenAnup K. BhattacherjeeAndrea BirkeRegina M.D.G. CarneiroJosé Mauro C. CastroDr Po-An ChenRosemary du PreezEdward EvansLarissa GuillénAzimah HamidonHamizah HassanSandeep KumarRodrigo LasaShu-Yen LinLeslie R. LandrumManeesh MishraMohamad MunirahM. MuthukumarPradyot K. PathakPravat K. RayMarcilene F.A. SantosVinod K. SinghManoj K. SoniMargo SulistioNor E TajidinDileep K. TandonChun-Ta WuDr Daniel CarrilloDr Ashok K. Misra
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- Botany, Production and Uses
2021
EN
Guava (Psidium guajava L.) is an exquisite, nutritionally and economically valuable crop of tropical and subtropical regions of the world. It outshines other tropical fruits in productivity, hardiness, adaptability, nutritional value, and ensures higher economic returns to growers. Guava is commercially grown in over 70 countries, and is gaining in popularity as a 'super fruit' due to its nutritional and health benefits. Notable recent developments include the potential to improve crop yie...
Papaya, The
Botany, Production and Uses
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- Christian AlcocerFredy H BallenLuis Barboza-BarqueroPaul R Campbell, Department of Agriculture and Fisheries, AustraliaA ChanFure-Chyi ChenNancy Jung ChenTing-Chi ChengShih Wen ChinRod DrewFranscisco EspadasHumberto EstrellaEdward EvansJoão Paulo FabiRebecca FordGabriela FuentesVíctor Galán SaúcoAmaranta GironAmalendu GhoshJulián Cuevas GonzálezEric GuevaraMarco V Gutiérrez-SotoEudaldo Pérez HernándezJian-Zhi HuangVíctor M JiménezChutchamas Kanchana-UdomkanMatiyar Rahaman KhanChen-Yu LeeWen-Li LeePauziah MudaUsana NantawanRobert E PaullEder Dutra de ResendeJorge Manuel Santamaria-FernandezS K SharmaN I A ShukorCarlos TalaveraLynton L VawdreyZiwei ZhouSiti H AhmadMohamad MunirahNor E Tajidin
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- Botany, Production and Uses
2020
EN
Papaya (Carica papaya) is an important and widely-cultivated tropical fruit, grown in more than 60 countries of the world. Global papaya production has grown significantly over the last few years, mainly as a result of increased production in India. Papaya has become an important agricultural export for developing countries where export revenues of the fruit provide a livelihood for thousands of people, especially in Asia and Latin America. This book includes coverage of recent research de...
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- Prof. Sisir MitraA. BhagwanDr Victor Galán SaúcoDr John Y. YonemotoDr Steven A. OosthuyseDr Victor Manuel Medina-UrrutiaJaime Eduardo Reyes-HernándezGil Virgen-CallerosEnrique Pimienta-BarriosMarciano Manuel Robles-GonzálezDr A. G. LevinProf Kerry WalshZhenglin WangApiradee UthairatanakijPongphen JitareeratDr Robert PaullDr Noam AlkanProf. Laurent UrbanMônica Maria de Almeida LopesMaria Raquel Alcântara de MirandaV. PérezDr Claudine Basset-MensDr Sandra PayenHenri VannièreAngela BraunYannick BiardProf. Randy C. PloetzDr Stefano De FaveriAnirudh KumarDr J. I. HormazaDr Noris LedesmaDr Frédéric NormandDr Maria Hilda Pérez-BarrazaJorge Alberto Osuna-GarciaDr Pierre-Éric Lauri
2018
EN
Comprehensive review of each step in the value chain for mango cultivation, from breeding new varieties to post-harvest storageCoverage of advances in mango genetics and understanding genetic diversityStrong focus on understanding and preventing post-harvest losses






