The talented Janci Patterson offers up the wonderful lead short story in this fantasy / science fiction anthology. Amazing authors join her with the theme of Criminals. Authors include Janci Patterson, Michael Boulerice, L.A. Selby, Sara Jordan-Heintz, Rory Thomassen, L.N. Hunter, Lane Robins, Bryan Young, Mary Jo Rabe, H.K. Slade, Siena Buchanan, Kevin A Davis, Leah Lore, Tim Lewis, Michele Stuart, and A.R.R. Ash

Fantasy, Science Fiction, and Speculative Fiction anthology led by best-selling author Kevin J. Anderson. A diverse group of authors join in with a broad spectrum of genres and styles sure to capture your imagination:Patrick Dugan, Sarah J. Sover, Tim Lewis, Michael La Ronn, Sara Jordan-Heintz, Kevin A Davis, Karen A. Phillips, Rachel Nussbaum, JL George, Laura Ruth Loomis, Michele Stuart, Kareem Miskel, Mike Jack Stoumbos, Madelyn Lopez

The smell of a pie baking in the kitchen immediately conjures up feelings of comfort, nostalgia, and love. Michele Stuart vividly remembers standing at her grandmother’s apron hem as a child, as she fine-tuned (and improved!) family recipes that had been passed down for generations. Eventually, Stuart’s lifelong passion for pie-making inspired her to open what would become the world-famous shop Michele’s Pies.You don’t have to travel to Michele’s Pies in Norwalk and Westport, Conne...

After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went back into the kitchen—the same kitchen in Vermont where she first dreamed up the award-winning creations that inspired her to open the popular Michele’s Pies shops. Returning there also meant returning to the cherished pies she learned to bake under her grandmother’s and mother’s watchful eyes, as well as the wonderful cakes, cookies, and other sweet treats that became their family trad...

Fantasy, Science Fiction, and Speculative Fiction anthology led by best-selling author Kevin J. Anderson. A diverse group of authors join in with a broad spectrum of genres and styles sure to capture your imagination:Patrick Dugan, Sarah J. Sover, Tim Lewis, Michael La Ronn, Sara Jordan-Heintz, Kevin A Davis, Karen A. Phillips, Rachel Nussbaum, JL George, Laura Ruth Loomis, Michele Stuart, Kareem Miskel, Mike Jack Stoumbos, Madelyn Lopez

Some days just call for the comforting flavors of the South. And while those days are often the busiest, your slow cooker is ready to do nearly all the work for you!Food personality and author Tammy Algood serves up 365 recipes in The Southern Slow Cooker Bible, covering a year's worth of dishes that let you effortlessly pair the flavors of the South with the convenience of slow cooking.Algood covers all the favorites, from whole chapters devoted t...

Can you ever have enough chocolate? Not Likely!From Whoopie Pies and Mallomars to Rugelach and Chocolate Meringues, the recipes in The Ultimate Chocolate Cookie Book are melt-in-your-mouth delicious whether you like your cookies chewy, crispy, nutty or fruity. There are more than 90 different recipes and hundreds of variations by the Ultimate team, all with one thing in common - chocolate.

The acclaimed food writer and photographer explores the rich and varied cuisine of Morocco in this sumptuously illustrated cookbook.With a wide range of exotic flavors and cooking styles, Morocco includes eighty recipes with Spanish influences, rustic Berber styles, complex, palace-worthy plates, spicy tagines, and surprisingly easy to make street food. Here you will discover piquant appetizers like cumin-spiced potato fritters, classic tagine and couscous...

Travel through the French countryside with the author of The Little Paris Kitchen—and find one hundred recipes from Brittany Bouillon to Tropezienne Tartlet.Through her cookbook and BBC television show The Little Paris Kitchen, Rachel Khoo became known for her Parisian lifestyle, fashion sense—and delicious recipes. In My Little French Kitchen, Rachel leaves Paris and travels to the mountains, villages, and shores of France, sampling regio...

Healthy food doesn't have to be boring and bland. Look to the Mediterranean for innovative, fresh, and nutritious ideas. In Against the Grain, award-winning cookbook author Diane Kochilas offers up a collection of satisfying, good-for-you recipes inspired by the exotic dishes of the Mediterranean.Whether you're trying to lose weight or simply improve you're eating habits, sticking to a good carb diet is a great idea. The Mediterranean diet isn't al...

" A testament to crowd-sourcing, to accomplished cooks who don't necessarily blog, and to Food52.com's smart curating." — Washington PostThe Best Cooks Are Home CooksAccomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes make up this book. They in...

Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizing the way we cook and eat now. Bar Tartine—co-founded by Tartine Bakery's Chad Robertson and Elisabeth Prueitt—is obsessed over by locals and visitors, critics and chefs. It is a restaurant that defies categorization, but not description: Everything is made in-house and layered into extraordinarily flavorful food. Helmed by Nick Balla and Cortney Burns, it draws on time-honored processes (su...