Have you ever wondered whether or not 'middle earth' actually exists? Perhaps you believe it does. Where exactly is middle earth? Well, legend has it that it is actually an imaginary place where elves, dwarves, demons and giants live with humans and dragons – children and grownups believe that middle earth is a real place. And who can argue with that?Wizard Warrior is adventure/fantasy at its best and follows the adventures and misadventures of Fundem Tarralion and Iscandar, his ma...

This revised edition of Vice Cream features more than 90 delicious ice cream recipes using all-vegan ingredients like nuts, dates, coconut milk, maple syrup, and fruit, plus recipes for raw vegan ice creams and sauces.Whether you’re vegan, lactose intolerant, or following a dairy-free diet, you don’t have to miss out on one of the world’s favorite desserts. Although ice cream substitutes are available, none of them achieves the richness of the real thing o...

After the Uniform: Navigating Life, Love, and Purpose is a mission-focused resource for Veterans, families, and anyone navigating the challenges of life after military service. Drawing from lived experience and decades of leadership, Jeff Rogers offers a practical guide to rediscovering purpose, building resilience, and reconnecting with family and community after the uniform comes off.This book blends authentic storytelling with structured, actionable steps. Each chapter ...

Bridging the Gap speaks to the chasm many believers feel between knowing prayer is powerful and actually experiencing that power in real life. Jeff is an ordained pastor who has devoted more than fifteen years to prayer ministry. He knows what it is to pray fervently for a spouse-and still lose her to cancer. On that painful road, Jesus met Jeff with a simple but costly invitation: "Release her to Me." Christ tenderly healed Jeff's heart through surrender and reshaped his understanding of ...

America’s love affair with pro-inflammatory sugars, fats, animal proteins, preservatives, additives, and high-temperature cooking has given rise to devastating health consequences. As rates of chronic degenerative disease surge around the country, it’s more important than ever to dispel the myths surrounding a plant-based diet and get people excited about choosing foods that truly can be both nutritious and gourmet.Gary Null has witnessed people make remarkable improvements in thei...

“The next time you’re even thinking of going out for an ice cream cone, grab this book instead and take it into the kitchen because the best ice cream recipes imaginable are between these covers.” —JOANNE WEIR, James Beard Award-winning authorDelightfully Simple Recipes To Sweeten Any OccasionChez Panisse veterans Anthony Tassinello and Mary Jo Thoresen show you how easy it is to recreate the flavors and comfort of your local ice cream shop...

This illustrated guide to organic cooking covers produce, meats, grains and more, with buying, storing, and cooking tips—plus over 250 recipes.The Organic Cook’s Bible demystifies the array of organic ingredients available and details how to choose and prepare them. An indispensable reference for home cooks, gardeners, and chefs, this book covers meat and poultry, diary and eggs, beans and grains, herbs and spices, and more—organized alphabetically within ...

**"[A] beautiful book full of recipes that fit a food stamp budget," this IACP Cookbook Award winner shows that skill, not cost, is the key to great food. (Michael Pollan, New York Times–bestselling author of The Omnivore's Dilemma).Created for people who have to watch every dollar—but particularly those living on the U.S. food stamp allotment of $4.00 a day— Good and Cheap is a cookbook filled with delicious, healthful recipes backed by ideas tha...

Mini farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family’s food on just a quarter acre—and earn $10,000 in cash annually while spending less than half the time that an ordinary job would require. Now expanding exponentially on his bestselling Mini Farming: Self-Sufficiency on 1/4 Acre, Brett Markham gives you tips, tricks, and planning advice on how to make the most of your mini farm. New topics include:...

A collection of 70 recipes celebrating the history and stories of the classic American soda fountain from one of the most-celebrated revival soda fountains in the country, Brooklyn Farmacy.A century ago, soda fountains on almost every Main Street in America served as the heart of the community, where folks shared sundaes, sodas, ice cream floats, and the news of the day. A quintessentially American institution, the soda fountain still speaks of a bygone era of innoc...

• The authors’ very popular cooking classes are attended by the book’s target market: people who aren’t necessarily vegan but want to incorporate delicious vegan meals into their routine. • Competitor books are criticized by consumers for having exotic or hard to find ingredients as well as for having long lists of ingredients, and then are simultaneously criticized for being bland. Our book will strike a balance between tasty and easy and 50% of the recipes will be “make in 30 minutes or ...

From the Creator of the Popular Food Blog My Healthy Dish, a Collection of Recipes for Everyone in the FamilyIn 2012, My Nguyen-a mother of two with a background in finance and dreams of becoming a dietitian-logged onto Instagram and started posting photos of meals she was making for her family on a regular basis. Her posts attracted more than 30,000 followers in four months, so she decided to give them more of what they were requesting via a blog titled