From the bestselling author of The Last Emperor comes this rip-roaring history of the government’s attempt to end America’s love affair with liquor—which failed miserably. On January 16, 1920, America went dry. For the next thirteen years, the Eighteenth Amendment prohibited the making, selling, or transportation of “intoxicating liquors,” heralding a new era of crime and corruption on all levels of society. Instead of eliminating alcohol, Prohibition spurred more drinking than ev...

**One of Christopher Kimball’s Six Favorite Books About FoodA beautiful and deeply researched investigation into French cuisine, from the founding editor of The Art of Eating and author of 50 Foods.**In THE FOOD AND WINE OF FRANCE, the influential food writer Edward Behr investigates French cuisine and what it means, in encounters from Champagne to Provence. He tells the stories of French artisans and chefs who continue to work at the highest level. Many p...

With 50 Foods, noted authority Edward Behr has created the definitive guide to the foods every food lover must know. A culinary Baedeker, 50 Foods will delight and inform the connoisseur as well as the novice.Like Behr’s celebrated magazine, The Art of Eating, 50 Foods presents simple, practical information about buying, using, preparing, and enjoying. Behr focuses on aroma, appearance, flavor, and texture to determine what “the best” mea...

From his first newsletter, issued in 1986, through today’s beautiful full-color magazine, Edward Behr has offered companionship and creativity to avid culinary enthusiasts, including some of America’s most famous chefs. This book collects the best recipes of the magazine’s past twenty-five years—from classic appetizer and vegetable side dishes to meat entrees and desserts. Each section or recipe is introduced with a note on its relevant cultural history or the particular technique it uses,...

With 50 Foods, noted authority Edward Behr has created the definitive guide to the foods every food lover must know. A culinary Baedeker, 50 Foods will delight and inform the connoisseur as well as the novice.Like Behr's celebrated magazine, the Art of Eating, 50 Foods presents simple, practical information about buying, using, preparing, and enjoying. Behr focuses on aroma, appearance, flavor, and texture to determine what "the best" means for e...

In The Food and Wine of France, influential food writer Edward Behr investigates French cuisine and what it means, in encounters from Champagne to Provence. He tells the stories of French artisans and chefs who continue to work at the highest level. Many people in and out of France have noted for a long time the slow retreat of French cuisine, concerned that it is losing its important place in the country's culture and in the world culture of food. And yet, as Behr writes, good Fr...

Many of the world’s most important and life-saving devices and techniques were often discovered purely by accident. Serendipity, timing, and luck played a part in the discovery of unintentional cures and breakthroughs:A plastic shard in an RAF pilot’s eye leads to the use of plastic for contact lenses.The inability to remove a titanium chamber from rabbit’s bone leads to dental implants.Viagra was discovered by a group of chemists, working in the lab to find a new dru...

A "wonderfully written account of America in the '30s," the follow-up to Only Yesterday examines Black Tuesday through the end of the Depression ( The New York Times).Wall Street Journal BestsellerOpening on September 3, 1929, in the days before the stock market crash, this information-packed volume takes us through one of America's darkest times all the way to the light at the end of the tunnel.Following Black Tue...

A New York Times Notable Book of the Year that Sir Ian McKellen called a shocking tale of heroes and villains-illuminating and upsetting in equal measure.”The first production of Oscar Wilde’s Salomé in 1918, with American exotic dancer Maud Allan dancing lead, ignited a firestorm in London spearheaded by Noel Pemberton Billing, a member of Parliament and self-appointed guardian of family values. Billing attacked Allan in the right-wing newspaper...

A chilling and thoroughly researched account of the racially motivated killing of two black couples by a white mob in 1946 rural Georgia.In 1946, the bodies of two black couples—Roger and Dorothy Malcom, and George W. and Mae Murray Dorsey—were found near a bridge in rural Monroe, Georgia. Their killers were never identified, though some information would come to light: Roger was on his way home from jail; George had just returned from WWII. The crime came to be kn...

"Readers will emerge with a great deal of respect for a fiercely independent woman who battled sexism to reach the pinnacle of her profession" (Publishers Weekly).Before taking her place as the second woman on the Supreme Court of the United States, Ruth Bader Ginsburg quietly led a revolution and forever changed life in America for both men and women. Reserved and quiet, she didn't set out to be a trailblazer, but there was something in her way: the law....

A vivid account of the early battles, first in the Pulitzer Prize–winning trilogy: "One of America's foremost Civil War authorities" ( Kirkus Reviews ).The first book in New York Times–bestselling author Bruce Catton's Pulitzer Prize–winning Army of the Potomac Trilogy, Mr. Lincoln's Army is a riveting history of the early years of the Civil War, when a fledgling Union Army took its stumbling first steps ...