The cut flower and foliage industry is a global business with major production locations in North America, South America, Central America, East Africa, Europe, the Middle East, Asia, Australia and New Zealand. Few other horticulture crops are as ubiquitous, yet the production techniques and challenges are universal. This book describes the main international production locations and markets, including current trends and directions. The focus is on production in protected cultivation. The m...

This book features five peer-reviewed reviews on controlled environment agriculture.The first chapter summarises rapid improvements in the technology used for plant factories with artificial lighting (PFALs), including developments in automation, lighting, climate control, sensors and algorithms.The second chapter briefly discusses the sustainability of indoor vertical farms (IVF) and details best practices for conducting an environmental sustainability assessment of IVFs u...

This specially curated collection features five reviews of current and key research on vertical farming in horticulture.The first chapter describes and evaluates technologies and methods for growing edible plants indoors and presents a survey of selected commercial vertical farms currently operating that employ them.The second chapter explores the benefits of plant factories with artificial lighting (PFALs). The chapter assesses resource consumption, costs ...

Strong focus on environmental physiology, abiotic stress and breeding more abiotic stress-resistant varietiesReviews range of advanced marker-assisted breeding techniques, including gene editingDiscusses key advances in the value chain to improve resource use for more sustainable production