An enduringly popular collection of almost 200 beloved dishes from around the world featuring classic and easy-to-cook recipes.What is as satisfying on a cold winter's night as a hearty stew? Or as refreshing on a hot summer's day as a cold soup? And who can ever resist a bowl of pasta? When it was first published in 1985, The Good Food was one of the first collections of recipes devoted to the celebration of the best-loved and most satisfying essentials of...

Twenty-two acclaimed writers celebrate the art of eatingWendell Berry • Colette • William Corbett • Michael Dorris • Alexandre Dumas • M. F .K. Fisher • Michael Frank • Betty Fussell • Evan Jones • Judith B. Jones • Barbara Kafka • Madeline Kamman • Charles Lamb • Rose Macaulay • Henry Matthews • Joyce Carol Oates • Francine Prose • Paul Schmidt • James Seay • Charles Simic • Edward Steinberg • Alice WatersThere is more to be gained from our daily bread than mere sustenance...

Daniel Halpern's Air seeks to confront, understand, and intermingle with the world, exploring solitude, memory, and the pleasures of being human.Cinematic, nostalgic, and unabashedly raw, Daniel Halpern's tenth collection, Air, hungers for the entirety of human experience. A mythic quotidian is recounted through rich and often confessional exposition: the love of a father for his daughter, of dear people and places, of curious insects and birds. M...

Widely praised for his earlier collections, Daniel Halpern has grown steadily in stature and attainment. Now, with Something Shining, his first collection of new poems in seven years, he gives us an ambitious, wide-ranging meditation on birth, love, and maturity, marking a turning point in both his life and his work.These beautifully crafted poems explore relations between lovers, between friends, between fathers and children. Written by the light of a young daught...

This book aims to gather a selection that represents the diversity and richness of American poetry written by poets who share a sophistication that promises to evolve, with continued effort and risk, a new and powerful poetic idiom.

In Where the Past Begins, bestselling author of The Joy Luck Club and The Valley of Amazement Amy Tan reveals herself in a way she never has before, delving into her childhood, adolescence, family history, beginnings as a writer and professional life to explore the answers to questions of purpose and meaning that we all ask ourselves as we get older.Moving from her childhood in Oakland and growing up with her Chinese parents through her success as a novel...

San Francisco, until the mid-1940s, was a city that lived by its own rules, fast and loose. Formed by the gold rush and destroyed by the 1906 earthquake, it served as a pleasure palace for the legions of men who sought their fortunes in the California foothills. For the women who followed, their only choice was to support, serve, or submit.Inez Burns was different. She put everyone to shame with her dazzling, calculated, stone-cold ambition.Born in the slums of San Francisc...

This collection of original stories by today’s finest women writers—including Tracy Chevalier, Francine Prose, Elizabeth McCracken, Tessa Hadley, Audrey Niffenegger, and more—takes inspiration from the famous line in Charlotte Brontë’s most beloved novel, Jane Eyre.A fixture in the literary canon, Charlotte Brontë is revered by readers all over the world. Her novels featuring unforgettable, strong heroines still resonate with millions today. And who could forget one of lit...

""A breakthrough book. In a world of increasingly specialized knowledge, it takes a particular gift and some stubbornness to cut across the fields of neuroscience, psychiatry, philosophy and psychology and to ask the fundamental question: Why it is that we can allow our best selves to be captured by and torpedoed by thoughts and actions that sink us?. . . . [Kessler's] ultimate answer is profound and one that could be life-changing and life-saving. I know I will be handing this boo...

The stunning and long-awaited memoir from the beloved founder of the James Beard Award-winning website Leite’s Culinaria—a candid, courageous, and at times laugh-out-loud funny story of family, food, mental illness, and sexual identity.Born into a family of Azorean immigrants, David Leite grew up in the 1960s in a devoutly Catholic, blue-collar, food-crazed Portuguese home in Fall River, Massachusetts. A clever and determined dreamer with a vivid imagination and a flair for the dra...

Inspired by Nigeria’s folktales and war, Under the Udala Trees is a deeply searching, powerful debut about the dangers of living and loving openly.Ijeoma comes of age as her nation does; born before independence, she is eleven when civil war breaks out in the young republic of Nigeria. Sent away to safety, she meets another displaced child, and the star-crossed pair fall in love. They are from different ethnic communities. They are also both girls.When their love i...

African-American folklore was Zora Neale Hurston's first love. Collected in the late 1920's Every Tongue Got to Confess, from the celebrated author of Their Eyes Were Watching God, is published here for the first time, beautifully performed by Ruby Dee and Ossie Davis.Hilarious, bittersweet, and often saucy, these folk-tales provide a verdant slice of African-American life in the rural South at the turn of the twentieth century. They capture the heart and soul of the vital, indepen...