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eBooks in de categorie Nagerechten

Als je eBooks uit de categorie Nagerechten' leuk vindt, dan vind je deze toptitels ook geweldig.
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  • From the Oven to the Table

    Simple dishes that look after themselves

    door Diana Henry ...
    The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson-'This might be Henry's most useful book yet, which is saying something.' - The Sunday Times-'The shining star is Diana Henry's From the Oven to the Table</e... ... Meer lezen

    8,99 €

  • Brownies and Blondies

    Seriously Delicious Recipes to Make at Home

    door Sam Dixon ...
    Easy to make and always delicious – everybody loves brownies and blondies.Whether you’re looking for fudgy, gooey, squidgy or rich, there’s something for every mood with these playful and indulgent recipes – you’ll find brownies such as Triple Choc, Marbled Cheesecake or Sour Cherry and Almond, and blondies such as White Chocolate and Cardamom, Pandan and Coconut or Tahini Brown Butter. Each batch ... Meer lezen

    14,99 €

  • Go Keto

    door Julie Van den Kerchove ...
    De opvolger van de bestseller Het Keto PlanMet gedetailleerd menuplan voor 4 wekenOok geschikt voor diabetici en wie een proteïnedieet volgtWat als er een manier bestond om elke dag te genieten als god in Frankrijk en tóch een gezond gewicht te behouden zonder dat je een ijzersterke wilskracht nodig hebt om op 'het goede pad' te blijven?In haar vierde boek Go Keto gaat Julie Van den Kerchove ... Meer lezen

    13,99 € of Gratis met Kobo Plus

  • Keto in 15 minuten

    door Julie Van den Kerchove ...
    De opvolger van bestsellers Het Keto Plan en Go Keto70 heerlijke gluten-, granen-, suiker- en lactosevrije receptenOok geschikt voor diabetici en voor wie een proteïnedieet volgtMet Keto in 15 minuten, de opvolger van bestsellers Het Keto Plan en Go Keto, maakt Julie Van den Kerchove het je nóg gemakkelijker om de voordelen van de keto-keuken te ontdekken. Ze stelt een heus 'superverbrander'-plan ... Meer lezen

    13,99 € of Gratis met Kobo Plus

  • Recettes Glaces et Sorbets

    door Auguste Escoffier, Pierre-Emmanuel Malissin ...
    Serie series Les recettes d'Auguste Escoffier
    Auguste Escoffier fut un des plus grands cuisiniers du siècle dernier, son livre phare "Ma cuisine" édité en 1934 est toujours la bible de référence des professionnels de la cuisine.Retrouvez dans le Tome XXX Recettes Glaces et Sorbets retrouvez les recettes des plus grandes glaces et dessert glacés, notamment la Pêche Melba inventé par Auguste Escoffier en l'honneur de la cantatrice Nellie Melba, ... Meer lezen

    0,99 € of Gratis met Kobo Plus

  • Sweet Tooth

    100 Desserts to Save Room For (A Baking Book)

    door Sarah Fennel ...
    NEW YORK TIMES BESTSELLER • 100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.“These are recipes to make us happy from morning to midnight. Sweet Tooth is like being in the kitchen with Sarah, and that’s a treat.”—Dorie Greenspan, New York Times bestselling author of Baking with DorieSarah ... Meer lezen

    5,29 €

  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book

    door Claire Saffitz ...
    NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious<... ... Meer lezen

    4,23 €

  • Low Carb, Lekker & snel

    Koolhydraatarme recepten voor meer energie en een gezond natuurlijk gewicht

    door Julie Van den Kerchove ...
    Opvolger van o.a. bestsellers Het Keto Plan en Keto in 15 MinutenMet kids-proof comfortfoods voor drukke weekdagenGeschikt voor diabetici en voor wie een proteïnedieet volgtWil je elke dag profiteren van meer energie, een sterker immuunsysteem en een gezond gewicht? In Low Carb Lekker & Snel toont bestseller-auteur Julie Van den Kerchove hoe je evolueert van keto naar een flexibele lowcarb ... Meer lezen

    15,99 € of Gratis met Kobo Plus

  • Mary Berry's Ultimate Cake Book (Second Edition)

    door Mary Berry ...
    Over many years, Mary Berry has perfected the art of cake-making and her skills have earned her a reputation as the queen of cakes. Now she has updated her classic home baking bible, the Ultimate Cake Book, and once again shares with you the secrets of her success.With over 200 classic cake recipes, Mary Berry's Ultimate Cake Book includes recipes for every cake, biscuit and bun you ever wanted to ... Meer lezen

    14,99 €

  • The Perfect Scoop, Revised and Updated

    200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

    door David Lebovitz ...
    A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of ... Meer lezen

    6,24 €

  • What's for Dessert

    Simple Recipes for Dessert People: A Baking Book

    door Claire Saffitz ...
    JAMES BEARD AWARD NOMINEE• NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Times bestselling author of Dessert PersonONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply RecipesONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Vice, Saveur, Mother Jones“Whether you’re into flambés, soufflés, or simple loaf cakes this book offers over 100 different answers to that al... ... Meer lezen

    4,23 €

  • Hello, My Name Is Ice Cream

    The Art and Science of the Scoop: A Cookbook

    door Dana Cree ...
    With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an ... Meer lezen

    10,38 €

  • The Scone Queen Bakes

    100 Recipes for Scones, Muffins, Cookies, and Cakes from the Founder of The Hungry Gnome: A Cookbook

    door Danielle Sepsy ...
    NEW YORK TIMES BESTSELLER · A collection of one hundred easy and delicious recipes for scones, muffins, cookies, and more—including the top secret recipe for the famous scones that earned her the title the “Scone Queen”— from baker extraordinaire and founder of The Hungry Gnome, Danielle Sepsy“Danielle understands better than most the extraordinary things that can happen with just the right ... Meer lezen

    13,13 €

  • Sweet Enough: A Dessert Cookbook

    door Alison Roman ...
    NEW YORK TIMES BESTSELLER • IACP AWARD FINALIST • A simple, stylish cookbook full of desserts that come together faster than you can eat them—from the author of Dining In and Nothing Fancy.“Filled with no-fuss recipes perfect for quick and easy baking projects . . . blissfully effortless.”—PeopleA BEST COOKBOOK OF THE YEAR: San Francisco Chronicle, New York Post, ViceCasu... ... Meer lezen

    5,29 €

  • Crust

    From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

    door Richard Bertinet ...
    Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by ... Meer lezen

    3,99 €

  • Dessert Course

    Lessons in the Whys and Hows of Baking

    door Author Benjamin Delwiche ...
    Becoming the baker of your dreams is easy—all it takes is a healthy appetite for learning and pinch of persistence!You don’t need a pantry full of specialty ingredients and equipment to become a great baker. You’ll quickly learn in Dessert Course that mastering a few foundational skills and understanding the whys and hows of baking science is all you need.Benjamin Delwiche, AKA Benjamin the Baker, ... Meer lezen

    11,99 €

  • Hamlyn All Colour Cookery: 200 Cakes & Bakes

    Hamlyn All Colour Cookbook

    door Sara Lewis ...
    Serie series Hamlyn All Colour Cookery
    200 TASTY RECIPES FOR ALL KINDS OF BAKED TREATSWith this complete guide to all things cake, you'll be able to bake everything from simple, delicious biscuits such as Chocolate & Cinnamon Shortbread Fingers and Coconut & Pistachio Fridge Cookies for your family to the impressive Apricot & Orange Swiss Roll and Chocolate & Hazelnut Meringue Gateau to impress guests.Every recipe is accompanied by a ... Meer lezen

    3,49 €

  • Ninja CREAMi Cookbook for Beginners

    Homemade Ice Cream, Gelato, Sorbet, and Other Frozen Treats

    door Ninja Test Kitchen, Callisto Publishing ...
    Your official companion guide to creating sweet treats with the Ninja® CREAMi™This Ninja-approved starter guide walks you through everything you need to know about the Ninja CREAMi so you can get in on this viral trend! Learn exactly how it works, get tips for success, and find recipes for 50 frozen treats—from classic ice cream flavors to boozy slushies.Simple and easy—It's a breeze to make ... Meer lezen

    9,21 €

  • Bake Happy

    door Gail Bussi ...
    Gail Bussi has been baking and collecting recipes since she was just tall enough to peek over the top of her mother’s kitchen table. This collection represents some of her most treasured recipes and memories of baking with her mother, or for friends and family. And Gail doesn’t merely collect other peoples recipes; if she’s inspired by one or it’s something she’s enjoyed on her travels, she’ll ... Meer lezen

    3,60 €

  • Pastry Love

    A Baker's Journal of Favorite Recipes

    door Joanne Chang ...
    A must-have baking bible from the James Beard award-winning baker and owner of the beloved Flour bakeries in Boston.James Beard award–winning baker Joanne Chang is best known around the country for her eight acclaimed Flour bakeries in Boston. Chang has published two books based on the offerings at Flour, such as her famous sticky buns, but Pastry Love is her most personal and comprehensive baking ... Meer lezen

    24,99 € of Gratis met Kobo Plus

  • Small Batch Cookies

    Deliciously easy bakes for one to six people

    door Edd Kimber ...
    Serie series Edd Kimber Baking Titles
    70 NEW RECIPES FROM THE BESTSELLING AUTHOR OF ONE TIN BAKES!Craving a warm cookie, straight from the oven, but don't want to buy lots of expensive ingredients or make an enormous quantity to last for weeks? Then this is the recipe book for you!Edd's tasty cookies are simple to make, with straightforward instructions and mouth-watering flavours. Only ever making a maximum of 6 biscuits, these are ... Meer lezen

    6,49 €

  • Debbie Macomber's Cedar Cove Cookbook

    door Debbie Macomber ...
    Now, from Debbie Macomber's Cedar Cove Cookbook, you can relish in your own home the same superb meals found in Cedar Cove's households. Charlotte Rhodes, one of the series' most beloved characters, invites all fans of Cedar Cove, as well as anyone who enjoys classic home cooking, to join her in touring the town's kitchens as she shares more than 130 of her treasured family recipes. (And she's got ... Meer lezen

    3,64 €

  • Baking School

    The ultimate baking book from Bread Ahead - featuring delicious doughnuts, sourdough bread recipes and more!

    door Justin Gellatly, Louise Gellatly, Matthew Jones ...
    Master bread and pastry at home - from sourdough to pizza, croissants to doughnutsBest known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more.Now, using this book, you can too, from the comfort of your own home.Divided by country, ... Meer lezen

    14,99 €

  • Mes desserts faits maison - Roxane

    door Roxane ...
    Serie series L'Atelier de Roxane
    Se faire plaisir en faisant tout soi-même, voilà le secret du nouveau livre de recettes de Roxane !Roxane a revisité pour vous ces 60 recettes de desserts et de goûters qui remettent le fait maison au coeur de notre quotidien. C'est si facile de réaliser les goûters de la semaine, les petits déjeuners ou les gâteaux pour les grandes occasions, au lieu de les acheter ! Cookies, Napolitains, ... Meer lezen

    10,99 €