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eBooks Produits laitiers

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  • Keto Kitchen

    Delicious recipes for energy and weight loss

    par Monya Kilian Palmer ...
    More and more people are turning to this healthy and delicious way of eating, but with lots of information about macronutrients and ketosis, it can be hard to know where to begin. Keto Kitchen makes it easy, with simple, delicious and inspiring recipes that fit into your busy lifestyle.This fantastic collection of recipes has been created by talented chef and keto devotee Monya Kilian Palmer. From ... En savoir plus

    4,49 €

  • Omelet Cookbook: An Omelet Cookbook Filled with 50 Delicious Omelet Recipes

    par BookSumo Press ...
    More Omelets.Get your copy of the best and most unique Omelet recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Omelets. The Omelet Cookbook is a complete set of simple but very unique Omelet recipes. You will find that even ... En savoir plus

    Gratuit

  • Hello, My Name Is Ice Cream

    The Art and Science of the Scoop: A Cookbook

    par Dana Cree ...
    With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an ... En savoir plus

    10,38 €

  • BOSH!

    Simple Recipes * Amazing Food * All Plants

    par Ian Theasby, Henry David Firth ...
    Collection series BOSH Series
    1 MILLION BOSH BOOKS SOLD WORLDWIDEWant to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 100 incredibly easy and outrageously tasty all-plants meals, BOSH! will be your guide.Henry Firth and Ian Theasby, creators of the world’s biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution.Their online chan... ... En savoir plus

    13,99 €

  • Milk

    A 10,000-Year History

    par Mark Kurlansky ...
    Mark Kurlansky's first global food history since the bestselling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy – with recipes throughoutWhile mother's milk may be the essence of nourishment, it is the milk of other mammals that humans have cultivated ever since the domestication of animals more than 10,000 years ago. Today, milk is a test case in ... En savoir plus

    10,91 €

  • The Perfect Scoop, Revised and Updated

    200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

    par David Lebovitz ...
    A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of ... En savoir plus

    6,24 €

  • Forks Over Knives: Flavor!

    Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day

    par Darshana Thacker ...
    USA Today BestsellerThe first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals.The 2011 documentary Forks Over Knives ignited a revolution, empowering people to live healthier and happier lives. The film revealed the indisputable link between the average American diet ... En savoir plus

    19,99 € ou Gratuit avec Kobo Plus

  • Art de faire le beurre et les meilleurs fromages - Deuxième Mémoire

    par Nicolas Desmarest ...
    Le fromage qui ressemble le plus aux différens fromages d’Angleterre est, sans contredit, le fromage de Hollande ; il est d’une excellente garde, supporte très bien la mer, et sous ce rapport c’est un de ceux dont les marins aisés font le plus de consommation ; son goût délicat le fait servir en même temps sur les tables des plus riches citadins : ce doit donc être un de ceux dont la fabrication ... En savoir plus

    1,99 €

  • Twist

    Creative Ideas to Reinvent Your Baking

    par Martha Collison ...
    Martha Collison amazed the judges and viewers alike as the youngest ever contestant in the 2014 series of The Great British Bake Off.Martha shone with her Showstopper skills and extraordinary 'Technical Challenge' knowledge. Here in her first book, she offers a brilliant new approach to baking – a way to master baking, while adding 'twists' to recipes to make contemporary bakes that everyone will ... En savoir plus

    11,99 €

  • Dash Diet Cookbook

    The 2020-2021 Beginners Guide For Healthy Recipes To Lower Blood Pressure, Cholesterol, Weight Loss, Meal Plan,

    par Roland O. Denis ...
    What is the dash diet, and how exactly can it help you control hypertension and weight? The DASH diet, which stands for Dietary Approaches to Stop Hypertension, is a lifelong healthy-eating plan intended to help treat or avoid elevated blood pressure (hypertension) without taking drugs, which has been confirmed as effective by studies, funded by the National Institute of Health. The DASH diet ... En savoir plus

    4,78 € ou Gratuit avec Kobo Plus

  • Easy Chinese Cookbook Stir-Fry Series

    par PJ Chief Master ...
    Collection Livre 3 - Chinese Food Recipes
    Easy Chinese Cookbook Stir-Fry SeriesWhen you think of the irresistible tastes and smells of popular takeout meals, few are more satisfying than Chinese food. The Easy Chinese Cookbook to help you recreate restaurant favorites in the comfort of your kitchen.A Friendly Guide for Homemade Stir-Fry Recipes. ... En savoir plus

    2,49 €

  • Art de faire le beurre et les meilleurs fromages - Quatrième Mémoire

    par Matthieu Bonafous ...
    On croyait autrefois que les qualités particulières que possèdent quelques espèces de fromages dépendaient plutôt de l’influence des localités que des moyens de fabrication. Cette opinion s’est perpétuée jusqu’à l’époque où les vallées de la Savoie, du Jura et des Vosges ont pu produire des fromages comparables à ceux de Gruyères, dont le monopole fut long-temps réservé aux Alpes de la Suisse. On ... En savoir plus

    1,99 €

  • 31 Simply Splendid Egg Salad Recipes

    Simply Splendid Series, #2

    par Melissa Alvarez ...
    Collection Livre 2 - Simply Splendid Series
    Eggs, eggs, eggs!! They're in almost every baking recipe and a staple in most homes. Eggs are one of the most versatile foods and are the main ingredient in the recipes in this book.Growing up, I remember my Mom and Grandmother making egg salads to take to community functions, serving variations of egg salad dishes at our own backyard family picnics, dinners and parties. Egg salad has always been ... En savoir plus

    0,99 €

  • Madame Fromage's Adventures in Cheese

    How to Explore It, Pair It, and Love It, from the Creamiest Bries to the Funkiest Blues

    par Tenaya Darlington ...
    A transporting guide to all things cheese, from how and where it's made to how to truly taste itMeet Madame Fromage, aka Tenaya Darlington. A charming, witty, deeply knowledgeable and, above all, passionate caseophile—a fancy way of saying cheese lover—she’s here to teach us pretty much everything we need to know about choosing cheese, tasting it, pairing it, and sharing it.Structured around the ... En savoir plus

    11,99 €

  • Jeni's Splendid Ice Cream Desserts

    par Jeni Britton Bauer ...
    In Jeni’s Splendid Ice Cream Desserts, ice creams deliciously melt into hot brown Bettys, berry cobblers, sweet empanadas, and corn fritters. Her one-of-a-kind cakes and cookies are not only served with ice cream, they get crumbled on top and incorporated into the ice cream base itself.Sundae combinations dazzle with bold and inspired sauces, such as Whiskey Caramel and Honey Spiked with Chilies. ... En savoir plus

    9,49 €

  • How to Make Mozzarella From Goats' Milk: Plus What To Do With All That Whey Including Make Ricotta

    The Little Series of Homestead How-Tos from 5 Acres & A Dream, #7

    par Leigh Tate ...
    Collection Livre 7 - The Little Series of Homestead How-Tos from 5 Acres & A Dream
    What better cheese for your homemade pizza than homemade goat milk mozzarella? This little eBook teaches you how to make a quick mozzarella cheese from goats' milk (no microwave necessary), plus gives you the science behind working with goats' milk to make high quality cheeses of all kinds. Explains the differences between goat and cows milk, cultured mozzarella versus quick, whole milk versus ... En savoir plus

    3,49 € ou Gratuit avec Kobo Plus

  • Cooking With Cheese - Those Heavenly Aromas - Creamy, Rich, Smoky, Velvety, Mild, or Sharp

    par Compliments to the Chef ...
    If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family's and friend's favorites.You will find 20 taste tempting recipes using Cheese like Creamy Swiss Chicken, Queso Catfish, Baked Chicken ... En savoir plus

    3,99 € ou Gratuit avec Kobo Plus

  • How To Get Cream From Goats' Milk: Make Your Own Butter, Whipped Cream, Ice Cream, & More

    The Little Series of Homestead How-Tos from 5 Acres & A Dream, #10

    par Leigh Tate ...
    Collection Livre 10 - The Little Series of Homestead How-Tos from 5 Acres & A Dream
    Have you ever heard that goats' milk is naturally homogenized? Is that true? This little eBook says no. It shows you how to test your goat milk for cream, various ways to collect it, and how to turn it into butter, whipped cream, sour cream, crème fraîche, and ice cream. Includes 8 recipes. ... En savoir plus

    3,49 € ou Gratuit avec Kobo Plus

  • La buena cocina sin leche

    Alternativas deliciosas para cocinar sin lácteos y con pleno equilibrio nutricional

    par Anna Prandoni, Fabio Zago ...
    ¿Se puede renunciar a un alimento básico, sano y natural como la leche? En algunos casos no se trata de un simple capricho, sino de una auténtica necesidad. Este es un libro completo y fiable, destinado específicamente a aquellas personas que deben eliminar de su dieta los productos lácteos. Gracias a los consejos del nutricionista y a la habilidad del chef, encontrará un buen número de recetas ... En savoir plus

    7,41 € ou Gratuit avec Kobo Plus

  • Ice Cream Recipes: The Ultimate Cookbook for Making Delicious and Healthy Ice Cream at Home.

    par Dr. W. Ness ...
    A simple dessert dish, ice cream is both delicious and satisfying and is one of the most popular dessert foods to be consumed over the last 100 years.Ice cream can come in a range of types, from milk to yogurt based, to savory to sweet and although traditionally made with dairy products, ice cream is a tasty dish no matter how it is prepared, either with freshly made fruit toppings, stuffed into ... En savoir plus

    12,99 € ou Gratuit avec Kobo Plus

  • Uova Gourmand

    par AA.VV. ...
    Ricette genuine ed equilibrate, dai grandi classici alle nuove tendenze: Cannoli di frittatina con ricotta e asparagi, Crêpe con mele e cipolle, Crêpe con mousse al cioccolato, Crespelle di farro con cipollotti e patate, Frittata al forno con formaggio di capra e bietole, Frittata con la mentuccia, Frittelle caramellate all’arancia, Sformato di carciofi, Soufflé al cioccolato, Strudel di frittata ... En savoir plus

    3,99 €

  • 100 Best Jewish Recipes

    par Evelyn Rose, Judi Rose ...
    100 Best Jewish Recipes allows you to create modern feasts packed with old-school deli charm. This exciting new compilation of dishes from Evelyn Rose’s classic canon showcases the delicious diversity of Jewish cooking. Find inspiration for no-fuss, flavoursome classics, from the kitchens of Eastern Europe and the Mediterranean to the Middle East and beyond.There are mouth-watering ideas for small ... En savoir plus

    14,95 €

  • Готовим дома масло, сливки, сметану и сливочный сыр (Gotovim doma maslo, slivki, smetanu i slivochnyj syr)

    par И. (I.) Веремей(сост.) (Veremej(sost.)) ...
    Приготовьте дома аппетитные и полезные молочные продукты, в качестве которых вы будете уверены на все 100 %! Нежный вкус молочных продуктов – теперь в домашних условиях, просто, качественно и недорого! (Prigotov'te doma appetitnye i poleznye molochnye produkty, v kachestve kotoryh vy budete uvereny na vse 100 %! Nezhnyj vkus molochnyh produktov – teper' v domashnih uslovijah, prosto, kachestvenno ... En savoir plus

    1,05 € ou Gratuit avec Kobo Plus

  • Das große Grillbuch XXL

    Mit einer Kombination aus insgesamt über 500+ leckeren Outdoor Gasgrill und Indoor Optigrill Rezepten. Einfach optimal grillen zu jedem Anlass

    par Klaus Heim ...
    Dieses Grill-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 500+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Grillen, aber wie? - Die ersten Schritte sind einfach, solange Sie drei Dinge bei sich haben Den Grill, das Gas und das Essen. Wenn Sie diese drei Dinge haben, können Sie offiziell mit dem Grillen beginnen. Zuerst ... En savoir plus

    4,99 €