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Chocolate eBooks

If you like Chocolate eBooks, then you'll love these top picks.
Showing 1 - 24 of 569 Results
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  • Christmas Feasts and Treats

    by Donna Hay ...
    Donna Hay makes Christmas cooking and entertaining so easy, with this must-have collection of over 200 easy, delicious, reliable and totally fabulous Christmas recipes to make, enjoy and give over the festive season.I've had a hand in cooking Christmas feasts for as long as I can remember, but because it comes around only once a year, I know it can be a little bit daunting - especially if you're ... Read more

    $15.99 AUD

  • Breville Smart Air Fryer Oven Cookbook

    THE MOST EFFECTIVE TIPS TO USE IT AND150 EASY-TO-PREPARE RECIPES

    by Marcus Harry ...
    Enjoy Healthy meals in just a few knob twists!Do you want delicious, yet healthy fried foods? Take pleasure in cooking crunchy favorites shared with your loved ones!This complete air fryer cookbook, has the following:Tons of Appetizers & Side DishesLots of Poultry and Red Meat recipesGreat variety of Vegetarian and Vegan mealsFish & Seafood choicesTasty Breakfasts & Effortless DessertsThis ... Read more

    $10.25 AUD or Free with Kobo Plus

  • The Hummingbird Bakery Cookbook

    Now revised and expanded with new recipes

    by Tarek Malouf ...
    More than 830,000 copies sold.*Now updated with new recipes*From their first shop in Notting Hill's Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. The simple yet spectacular recipes for indulgent cupcakes, muffins, pies, cheesecakes, brownies, cakes and cookies<... ... Read more

    $16.99 AUD

  • Red Velvet and Chocolate Heartache - Bite Sized Edition

    The ultimate feel-good book full of delicious and original cake recipes from the star of Cook Yourself ThinHarry Eastwood loves cake: from light, fluffy Victoria Sponge to dark and delicious Forbidden Chocolate Brownies. In Red Velvet & Chocolate Heartache, she has fiddled, tweaked and thought outside the box to pioneer a way of bringing exquisite cakes that remain natural and healthy into our ... Read more

    $4.99 AUD

  • Small Batch Bakes

    Baking cakes, cookies, bars and buns for one to six people

    by Edd Kimber ...
    Series series Edd Kimber Baking Titles
    Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good ... Read more

    $16.99 AUD

  • The Chocolate Lovers' Club

    the feel-good, romantic, fan-favourite series from the Sunday Times bestseller

    Series Book 1 - The Chocolate Lovers'
    THE BESTSELLING SERIES FROM THE MULTI-MILLION-COPY-SELLING AUTHORFor Lucy Lombard, there's nothing that chocolate can't cure. From heartache to headache, it's the one thing she can rely on - and she's not alone.Fellow chocolate addicts Autumn, Nadia and Chantal share her passion, and together they form a select group known as The Chocolate Lovers' Club. Whenever there's a crisis, they meet in ... Read more

    $12.99 AUD

  • The Chocolate Lovers' Christmas

    the feel-good, romantic, fan-favourite series from the Sunday Times bestseller

    Series Book 3 - The Chocolate Lovers'
    THE BESTSELLING SERIES FROM THE MULTI-MILLION-COPY-SELLING AUTHORCan friendship overcome all for The Chocolate Lovers' Club this Christmas?Christmas is just around the corner, but the women of The Chocolate Lovers' Club have more to worry about than shopping for presents. . .Lucy loves running the café, Chocolate Heaven, but she hasn't spent time with her boyfriend, Aiden, in weeks. And then her e ... Read more

    $11.99 AUD

  • The Chocolate Lovers' Diet

    the feel-good, romantic, fan-favourite series from the Sunday Times bestseller

    Series Book 2 - The Chocolate Lovers'
    THE BESTSELLING SERIES FROM THE MULTI-MILLION-COPY-SELLING AUTHORSurvival tips for times of stress:1. Take deep breaths2. Count to ten3. Eat chocolateLucy thought she had got her happily ever after with the gorgeous Aidan, but things aren't turning out the way she had hoped they would. But she's not the only one with problems . . .Autumn's new boyfriend has yet to meet her parents, Nadia's h... ... Read more

    $12.99 AUD

  • The Sweethearts

    Tales of love, laughter and hardship from the Yorkshire Rowntree's girls

    Whether in wartime or peace, tales of love, laughter and hardship from the girls in the Rowntrees factory in Yorkshire“On a warm Monday morning in 1932, just two days after leaving school, fourteen-year-old Madge was about to join her nine brothers and sisters at Rowntree’s. The smell of chocolate was in the air but as she walked up the road, her footsteps slowed at the daunting thought of what ... Read more

    $4.99 AUD

  • Chocolate Heaven! 500 Scrumptious Chocolate Recipes

    by Lamont Clark ...
    It is hard to pin down when chocolate was born but its clear that it was cherished from the start. Chocolate manufacturing is a more than $4 billion industry in the U.S., and the average American eats at least 1/2 lb of the stuff per month. Now, you have at your finger tips 500 recipes in a variety of forms. Whether you prefer your chocolate in a cookie, cake,or a drink, now have a lot of choices! ... Read more

    $0.99 AUD or Free with Kobo Plus

  • 300 Chocolate Desserts and Treats

    Tempt your taste buds with this inspirational collection of 300 fabulous chocoholic desserts and decadent treats. It features a delicious range of mouthwatering recipes, including hot soufflés, rich cakes, cold mousses, ice creams and sorbets, tarts, pies and cheesecakes, as well as special treats such as little cakes, slices and bars, candies and truffles, and chocolate drinks. Why not try out ... Read more

    $4.18 AUD

  • The Science of Cooking

    Every Question Answered to Perfect your Cooking

    Series series The Science of Food
    Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by ... Read more

    $18.99 AUD

  • The Dragon with a Chocolate Heart

    Series series The Dragon Heart Series
    Aventurine is the fiercest, bravest kind of dragon, and she's ready to prove it to her family by leaving the safety of their mountain cave and capturing the most dangerous prey of all: a human.But when the human she captures tricks her into drinking enchanted hot chocolate, she finds herself transformed into a puny human girl with tiny blunt teeth, no fire, and not one single claw. She's still the ... Read more

    $14.15 AUD

  • Mug Cakes

    by Joanna Farrow ...
    For the times when you're feeling hungry, and would like something delicious, and preferably immediately, Mug Cakes is the book you want.Featuring simple, sweet cake recipes that can be made and cooked in a matter of minutes, there's no excuse not to treat yourself to a quick pudding when you haven't got time to watch over an oven, and need a sugar rush fast. Or why not mix up a pudding for some ... Read more

    $9.99 AUD

  • The Chocolate Diet

    How a delicious food can be healthy too

    The amazing health benefits of chocolate revealed in a bite size treat...HOW tO EAt CHOCOLAtE & FEEL GREAt ABOUt Itthe amazing health benefits of chocolate revealed in a bite-size treat ...When chocolate is regularly named as the baddie in the battle of the bulge, it is easy to feel guilty when we consume the world's favourite indulgence. Yet that exquisitely pleasurable blend of bitter and sweet ... Read more

    $5.99 AUD

  • ICE CREAM

    Home Made Soft Serves Without Preservatives

    by Kanchan Kabra ...
    ICE CREAM : Home Made Soft Serves Without Preservativesby Kanchan KabraIce creams are very popular in India since long. They are not only served as desserts are offered to the guests instead of tea, coffee and drinks. Ice cream are relished not only in summer but during the complete year and during any time of the day, though licking it at night after a stressful day is the best time.Thanks to the ... Read more

    $5.27 AUD

  • Dairy-Free Ice Cream

    75 Recipes Made Without Eggs, Gluten, Soy, or Refined Sugar

    In "Dairy-Free Ice Cream" you will find all of your favorite ice cream flavors free of dairy, gluten, grains, soy, and refined sugar. Chapters include Cool Tips for Perfect Ice Cream, A History of Dairy-Free Ice Cream, The Classics, Coffee & Tea Ice Cream, Yogurt Pops & Sorbet, Ice Cream Cakes & Sandwiches, and Toppings.For both health and personal reasons, eliminating dairy has improved the lives ... Read more

    $12.82 AUD

  • Cake Angels

    Amazing gluten, wheat and dairy free cakes

    by Julia Thomas ...
    An irresistible collection of easy-to-make recipes from the award-winning home bakery. Enjoy truly delicious cakes and bakes that are free from gluten, wheat or diary.Light and fluffy sponges, gorgeous cupcakes, rich fruit cakes and moreish traybakes – all without butter, flour or cream. Julia Thomas, the talented home cook behind the popular Cake Angels bakery, shares her secrets for a delicious ... Read more

    $8.99 AUD

  • The Great Australian Bake Off Companion

    by BBC Worldwide ...
    Over 90 recipes from your favourite cooking show - The Great Australian Bake Off!The Great Australian Bake Off is pleased to invite you to celebrate all that is great about Australian baking.Don't just celebrate - bake! With all your favourite bakers' recipes, this is a beautiful book for home bakers everywhere.From Gateau St Honore to Wild Mushroom Pies, Tiramisu Cake to Pear and Walnut Tart, ... Read more

    $19.99 AUD

  • Patisserie Made Simple

    From macaron to millefeuille and more

    by Edd Kimber ...
    Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home!With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough.Chapters include:- Sweet Treats featuring Classic Financiers- Canneles and Eclairs- Desserts & Cakes ... Read more

    $14.99 AUD

  • The Little Black Book of Chocolate

    The Little Black Book of Chocolate includes recipes for chocolate cakes; fillings, frostings, and other goodies; desserts; cookies and more; pies; and candy and drinks. Other sections cover working with chocolate; grating chocolate; chocolate leaves, shapes, and curls; and types of chocolate (bittersweet and semi-sweet, milk, and white chocolate). Why not start the day with a Chilled Mocha Wake ... Read more

    $5.07 AUD

  • The Great Book of Chocolate

    The Chocolate Lover's Guide with Recipes [A Baking Book]

    A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying ... Read more

    $9.40 AUD

  • Annie Bell's Baking Bible

    Over 200 triple-tested recipes that you'll want to cook again and again

    by Annie Bell ...
    'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel SlaterIn this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.With sweet treats for all occasions, Annie ... Read more

    $19.99 AUD

  • Raising the Bar: The Future of Fine Chocolate

    "Just give me all your chocolate and no one gets hurt!" Billions of us worldwide understand what it means to scream those words. We feel lost-even unhinged-without chocolate's pleasures. And if chocolate is the music that makes our days brighter, fine chocolate is the symphony-the richest, most complex form in the chocolate universe. The most important movement in that symphony's centuries-old ... Read more

    $13.19 AUD or Free with Kobo Plus