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Irisch eBooks

Lesen Sie gerne eBooks aus der Kategorie Irisch? Dann werden Ihnen unsere Empfehlungen sicherlich gefallen.
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  • Sophie Kooks Month by Month: September

    Quick and Easy Feelgood Seasonal Food for September from Kooky Dough's Sophie Morris

    von Sophie Morris
    Taken from the fantastic new cookbook by Sophie Morris Sophie Kooks, discover tips on using all the produce that is at its best in September and enjoy gorgeous September recipes including:Dad's Chinese BeefGrilled Pineapple with Lemon and Vanilla MascarponeStuffed Pork Tenderloin wrapped in Parma Ham with Buttered LeeksAsian Mango SaladChicken Laksa, SausageMushroom and Tomato PastaBlondiesGrilled Lesen Sie mehr

    € 1,00

  • Cooking with the Shack Restaurant

    Traditional, Classic and Modern recipes from our menu and specials board for your culinary exploration

    von David P. Ellis
    Cooking with the Shack Restaurant is not only a recipe book, but it’s also a cookbook born from the love of cooking and the memories of the food I had as a child.This book will take you on a trip through the history of the Temple Bar district of Dublin, Ireland. Now the Cultural quarter of the city. Temple Bar is one of the busiest areas in Dublin City and is listed in every tourist book in the Lesen Sie mehr

    € 18,89

  • Our Grannies' Recipes

    A charming book of Irish recipes

    We all have recipes that are dear to our hearts, passed on to us from our grannies, grandads, great aunts and uncles. This book is the culmination of an effort to collect, document and sample those recipes. Collected online and by post from people across Ireland, the book is a true flavour of what Irish people value about cooking and baking on this changing island. With a mix of sweet and savoury, Lesen Sie mehr

    € 8,46

  • The Baby Led Feeding Cookbook

    A new healthy way of eating for your baby that the whole family will love!

    There is growing recognition that baby-led weaning is the healthiest way for children to develop a love of good food. Aileen Cox Blundell used this method to successfully wean her three children. Since she began to share her delicious recipes, which are free from salt and refined sugar, on her blog, they have become a popular phenomenon.Here, in her first cookbook, she shares over 150 recipes that Lesen Sie mehr

    € 11,32

  • The Virtuous Tart

    Sinful but Saintly Recipes for Sweets, Treats and Snacks

    Now you can have your cake and eat it too.Susan Jane White eats something sweet every day. Many of us do. But the difference is most of us don’t get the same health kick from our indulgences as Susan Jane does. That’s because all of Susan Jane’s sweets, treats, drinks and snacks are packed with nutritional hits that love your body, boost your brain and make you feel and look great. It’s no wonder Lesen Sie mehr

    € 7,69

  • The Cultured Club

    Fabulous Funky Fermentation Recipes

    Turn Simple Ingredients Into Health GoldminesGut health is central to a strong immune system that is primed to fight off disease and preserve long-term optimal health. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit a number of health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Lesen Sie mehr

    € 11,98

  • The Ballymaloe Cookbook, revised and updated 50-year anniversary edition

    Classic recipes from Myrtle Allen's award-winning restaurant at Ballymaloe House

    von Myrtle Allen
    First published in 1977, The Ballymaloe Cookbook espouses a food philosophy rare for its time, but now so prevalent that this revised and updated edition shows just what an impact Myrtle Allen has made. With classic, simple recipes, The Ballymaloe Cookbook is the ultimate kitchen cookery manual, packed with priceless tips from a true master chef, such as 'how to get a carrot to taste like a carrot Lesen Sie mehr

    € 11,87

  • The Emerald Isle

    Serien series Food Fare Culinary Collection
    "The Emerald Isle" contains a brief history of Ireland as well as the history of Irish food, common Irish dishes, Irish tea, cheese, stout and whiskey, potatoes, Irish traditions, legends, folklore and myths; Irish words and phrases, common slang, Irish recipes, and resources for further study. *UPDATED in July 2013 with 22 new recipes and extra content.* "The Emerald Isle" is Book #6 in the Lesen Sie mehr

    € 0,91

  • World-Class Swedish Cooking

    Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants

    Chefs Björn Frantzén and Daniel Lindeberg dish the kitchen secrets that have made their restaurant (Frantzén/Lindeberg) renowned as the Best Swedish Restaurant of 2012, earning two Michelin stars and delighted reviews from Swedes and tourists alike. From the raw, season-conscious ingredients to artistic plating, these one-of-a-kind dishes are the product of the uncompromising, detail-oriented Lesen Sie mehr

    € 18,29

  • Irisches Kochbuch: Die leckersten Rezepte der irischen Küche für jeden Geschmack und Anlass – inkl. Frühstück, Brote & Soda Bread, Pub-Snacks, Soßen, Dips & Aufstriche, Getränke

    Irisches Kochbuch: Wie Sie echte Pub-Klassiker und Familiengerichte kochen, obwohl Ihnen bisher die "richtigen" Rezepte und Zutaten gefehlt habenSie lieben Irland – aber in Ihrer Küche landet am Ende doch wieder nur Eintopf "irgendwie" und Brot "nicht ganz wie im Urlaub"? Vielleicht haben Sie Angst, dass die irische Küche kompliziert ist, nur mit Spezialzutaten funktioniert oder am Ende schwer und Lesen Sie mehr

    € 0,99

  • Forgotten Skills of Cooking

    700 Recipes Showing You Why the Time-honoured Ways Are the Best

    von Darina Allen
    Based on the hugely popular courses at Darina Allen's Ballymaloe Cookery School, this book reveals the lost art of making creamy butter and yoghurt, keeping a few hens in the garden, home-curing and smoking bacon, and even foraging for food in the wild.So many of our happiest childhood memories are connected to food. Rediscover the flavours of all-time favourites such as traditional stuffed roast Lesen Sie mehr

    € 20,99

  • The Irish Pub Cookbook

    More than seventy amazing Irish pub recipes, from the classic favorites you love to the contemporary specialties sure to delight.Talk about the luck of the Irish! One of the most beloved of Irish institutions (there are more than one thousand in Dublin alone), the traditional pub has served generations as the venue for local gossip, sporting news, a ceilidh or two, literary soirees, real estate Lesen Sie mehr

    € 12,31

  • Taste Of Europe

    Greek and Irish Recipes

    von Mildred O.
    This book contains recipes from the Greek and Irish culture. You can use one of these recipes escape to another time and place, at dinner. Lesen Sie mehr

    € 1,97

  • Irish Cookbook

    Book2, for beginners made easy step by step

    von SUSAN SAM
    Serien Buch 2 - Irish Cookbook
    This Irish Cookbook Book 2: For Beginners Made Easy Step by Step.Contains a variety of traditional Irish recipes.Each recipe has a simple step that can be easily followed.You will find Irish cooking food interesting and happy.Your hands will make a deep impression on your family and friends.What are Traditional Irish Recipes?Irish cuisine is the kind of cooking meal that descends coming from Lesen Sie mehr

    € 2,96

  • ONE MEAL A DAY INTERMITTENT FASTING

    The Transformative Power Of Nourishing Discipline For Optimal Health And Wellness

    von Vera Anthony
    "One Meal A Day Intermittent Fasting" is a comprehensive guide that delves into the transformative power of a simplified eating approach. This book explores the principles and benefits of the increasingly popular One Meal A Day (OMAD) intermittent fasting strategy. With insightful explanations, practical tips, and evidence-based information, readers will gain a clear understanding of how adopting Lesen Sie mehr

    € 10,42

  • How to Cook

    The 100 Essential Recipes Everyone Should Know

    von Darina Allen
    'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one' - The Times'She is without doubt one of the most important people working in the food world today' - Skye GyngellWe all know cooking from scratch is healthier for our waistlines and our wallets, but pressed for time and inspiration, most of us turn to the same meals again and again. In this accessible and streamlined cookery Lesen Sie mehr

    € 3,99

  • Cook Share Eat Vegan

    Delicious plant-based recipes for Everyone

    von Áine Carlin
    Delicious plant-based recipes that everyone will love, with this latest book from the UK's bestselling vegan author, Áine Carlin.With an emphasis on great flavours and fresh, seasonal dishes that don't rely on substitutes or hard-to-source ingredients, Áine's style of cooking will appeal to everyone, from vegan-cooking enthusiasts to those simply wanting to dabble now and then. In Cook Share Eat Lesen Sie mehr

    € 3,99

  • Celtic Cuisine

    Recipes from Ireland, Scotland, Wales, Cornwall, Isle of Man, Brittany and Galicia

    von Gilli Davies
    This collection of Celtic recipes from Wales, Ireland, Scotland, Brittany, the Isle of Man, Cornwall and Galicia covers a range of traditional dishes rooted in the Celtic past together with others that are at the forefront of modern cooking.Recipes include:• Boxty Potato Pancakes• Cranachan• Haggis• Roast Lamb• Welsh Rarebit• Saffron Cake• Isle of Man Queenies• Poulet au Cidres Lesen Sie mehr

    € 5,99

  • Avoca at Home

    von Avoca
    An inspiring new cookbook from the home of Ireland's most indulgent and comforting foodFor decades, Avoca cookbooks have been staples in kitchens in Ireland and beyond, filled with wonderful, reliable recipes for every occasion. Back with a mouth-watering new collection, Avoca at Home brings you over 100 of the very best Avoca recipes.Avoca at Home includes classics from Avoca's destination cafés Lesen Sie mehr

    € 14,99

  • The Complete Ninja Foodi Smartlid Cooker Cookbook: 500 Recipes for a Healthy, Easy & Delicious Air Fry, Broil, Pressure Cook, Slow Cook, Dehydrate, and More Recipes for Beginners and Advanced Users

    von Edward Oleary
    The Ninja Foodi SmartLid can sear, sauté, steam and crisp, or steam and grill, boil, slow cook, yogurt, air fry, stovetop, proof and toast, dehydrate, dessert, bake, sizzle, and pressure cook. With all this versatility, step-by-step guided recipes and easy clean-up , this is a pretty amazing machine. It's really easy to make great food that your family will love. With this amazing The Complete Lesen Sie mehr

    € 3,99

  • Royal fruit gelatin suggestions

    von Various
    Royal Fruit Gelatin Suggestions is a charming vintage cookbook published by the Royal Gelatin Company in the early 20th century, designed to inspire home cooks with creative and delightful ways to use Royal Fruit Gelatin. This book offers a wide array of recipes that transform simple gelatin into elegant desserts, salads, and even savory dishes, perfect for family meals, festive gatherings, and Lesen Sie mehr

    € 19,99

  • Desserts and Salads

    von Lemcke
    Desserts and Salads is a classic culinary guide authored by Gesine Lemcke, first published in the early 20th century. This comprehensive cookbook offers an extensive collection of recipes dedicated to the art of creating delectable desserts and refreshing salads, making it an essential resource for both novice cooks and experienced chefs. The book is thoughtfully organized, beginning with Lesen Sie mehr

    € 19,99

  • New York In A Dozen Dishes

    von Robert Sietsema
    Join New York City’s most intrepid eater—Robert Sietsema, pioneer of outer-boroughs dining—in an urban adventure like none other. Through essays on the city’s defining dishes, some familiar, others obscure, Robert paints a portrait of New York’s food landscape past and present, and shares a life spent uncovering the delicious foods of the five boroughs.Gobble up a century of New York pizza, from Lesen Sie mehr

    € 11,99

  • In Minutes

    Simple and delicious recipes to make in 10, 20 or 30 minutes

    How much time do you have to cook dinner tonight?Clodagh McKenna's brand-new title is inspired by how much time you have in your busy life and is packed with flavourful, speedy recipes that you can cook from start to finish in 10, 20 or 30 minutes. Destined to become the most useful book in your kitchen, In Minutes is filled with 80 recipes that will soon be weekly staples, from Warm Lentil Salad Lesen Sie mehr

    € 3,49