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eBooks de Repostería

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  • Bread Science

    The Chemistry and Craft of Making Bread

    de Emily Buehler ...
    Bread Science is the complete how-to guide to bread making. It covers the entire process in detail. With over 250 photos and illustrations, it makes bread making approachable and fun. Learn how to . . .use preferments to increase the flavor of your bread,create and maintain your own sourdough starter,mix a well-balanced dough and knead it to perfection,give your dough additional strength with a ... Leer más

    $6.99 USD o gratis con Kobo Plus

  • The Sourdough Whisperer

    The Secrets to No-Fail Baking with Epic Results

    de Elaine Boddy ...
    Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Leer más

    $12.39 USD

  • Beyond Baking

    Plant-based Baking for a New Era

    de Philip Khoury ...
    Beyond Baking ups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ingredients.Beyond Baking is an evolution in pastry from award-winning pastry chef Philip Khoury – an exploration of how far baking can go when it’s guided by flavour, process, and purpose, rather than tradition alone.These recipes are the result of years of rethinking everything ... Leer más

    $33.19 USD

  • Chocolate

    Sweet temptations: Navigating the World of Chocolate with History, Tradition and Science.

    Indulge your senses and embark on a delectable journey through the tantalizing world of chocolate with "Chocolate: Sweet Temptations." From the ancient rituals of the Mayans to the modern-day delights of artisanal chocolatiers, this captivating book is your passport to the rich history, vibrant traditions, and fascinating science behind everyone's favorite treat.Discover the divine origins of ... Leer más

    $3.99 USD

  • Gluten-Free And Dairy-Free Baking Cookbook

    Deliciously Simple Recipes for Every Occasion - From Wholesome Breads to Indulgent Desserts

    "Gluten-Free and Dairy-Free Baking Cookbook" is a treasure trove of delightful recipes that cater to those with gluten and dairy sensitivities without compromising on taste or texture. This cookbook is designed to bring joy back into baking for individuals who often feel limited by their dietary restrictions. Whether you're a seasoned baker or new to the kitchen, this book offers a wide range of ... Leer más

    $5.99 USD

  • Waffel Rezepte: Das Rezeptbuch mit den leckersten und abwechslungsreichsten Waffelrezepten von süß bis herzhaft – inkl. Tipps & Tricks, Frühstückswaffeln und köstlichen Beilagen

    Snack, Dessert, Frühstück oder Familienmahlzeit: Waffeln als unkomplizierte Alleskönner für jeden Anlass Es gibt Waffeln! Mit dieser Ankündigung locken Sie groß und Klein in Windeseile an den Tisch und spätestens, wenn der köstliche Duft frisch gebackener Waffeln aus der Küche wabert, kann kein Leckermaul mehr widerstehen. Als köstliche Nascherei sind die geriffelten Gebäcke längst beliebte ... Leer más

    $7.99 USD o gratis con Kobo Plus

  • Gratin Cookbook

    Book2, for beginners made easy step by step

    de SUSAN SAM ...
    Series Libro 2 - Gratin Cookbook
    • This Gratin Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Gratin recipes.• Each recipe has a simple step that can be easily followed.• You will find Gratin cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Gratin is a cooking food technique in which usually an ingredient is definitely topped with a browned ... Leer más

    $2.99 USD

  • Das Kuchen-Kochbuch

    Kuchengenuss mit gutem Gewissen (Das neue Buch von Radsportköchin Hannah Grant)

    de Hannah Grant ...
    Traducido por Andreas Beune ...
    Lecker und gesund backen mit Gemüse: Köstliche Kuchenrezepte ohne Milch, Weizenmehl und Zuckerzusatz – (nicht nur) für Sportler und ihre FamilienDie dänische Ausnahme-Köchin Hannah Grant, Autorin des legendären »Grand Tour Kochbuchs« und Star der preisgekrönten Amazon-Prime-Serie »Eat! Race! Win!«, hat ein neues, wegweisendes Kochbuch geschrieben: ein KUCHEN-KOCHBUCH, das antritt, die Welt des ... Leer más

    $18.19 USD

  • The Bread Lover's Bread Machine Cookbook

    A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine

    Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding “Yes!”When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This bountiful 646-page book full of more than 300 bakery ... Leer más

    $15.89 USD

  • Das ultimative Zimtschnecken-Backbuch

    Mehr als 40 verführerische Zimtschnecken-Kreationen

    Das Original-Standardwerk für Zimtschnecken in allen Variationen! Duftender Zimt, flüssige Butter und ein fluffiger Hefeteig: Wer denkt beim Thema Zimtschnecken nicht an gemütliche Nachmittage auf dem Sofa? Zimtschnecken sind das perfekte Comfort Food für triste Tage. Egal, ob im Winter mit einer warmen Tasse Tee, Kaffee oder Kakao oder im Sommer mit einem erfrischenden Saft – Zimtschnecken passen ... Leer más

    $13.19 USD

  • 10 Rezepte zum Nachmittagskaffee

    de Heike Rau ...
    Zum Nachmittagskaffee oder zum Tee muss es meist etwas Süßes sein. Ein kleines Dessert, ein Stück Kuchen oder ein Eis gehören einfach dazu. Wie wäre es mit einem Zupfbrot mit Zimtzucker, einer Rhabarber-Galette, einem Crumble Mug Cake mit Apfel, einem Blaubeer-Quark-Kuchen oder einem Himbeersahneeis? Insgesamt gibt es 10 Rezepte, die Spaß machen. Alle sind mit einem ansprechenden Foto versehen. ... Leer más

    $1.73 USD o gratis con Kobo Plus

  • Simply Sourdough

    A Foolproof Beginner's Guide to Delicious Bread, with Step-by-Step Instructions Anyone Can Master

    de Kate Baker ...
    Discover the joy of baking delicious, crusty sourdough bread-right from your own kitchen.Whether you're completely new to breadmaking or you've been burned by a few dense loaves, Simply Sourdough is a friendly, step-by-step guide that will show you how to create wholesome, gut-friendly sourdough bread from scratch.This is the ultimate beginner baking book for anyone who wants to make artisan bread ... Leer más

    $4.99 USD

  • Dusky Lace Dream

    Vintage Wedding Cake Design

    de Zoe Clark ...
    Dusky Lace Dream cake project is right on trend with classic Kate Middleton style brides wearing gorgeous lacy gowns on their wedding day. The colour scheme of this cake, with its romantic dusky pink hues and delicate ivory detailing is certainly classic. With its exquisite floral lace design, soft ribbon trim and the subtle hint of sparkle from the pearl white lustre, this really is the wedding ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • 烤箱料理真好吃(中英對照)

    *此書為固定版面格式,建議使用平板或電腦閱讀*提供美味的塗烤醬、醃醬和沾醬的調製方法,並介紹烤箱做菜訣竅,收錄近60道不同的烤箱食譜,讓你能保有食材原汁原味,使食材口感香酥軟嫩,快速做出色香味俱全的家常菜! ... Leer más

    $4.54 USD

  • 搶救烘焙失誤:破解烘焙環節:學會基礎工序做變化:新手不出錯的信心指南〔2024經典暢銷版〕

    Series series TASTE
    每次做甜點總是NG,到底是哪裡出錯呢?  以失敗品對照、QA解惑、步驟圖解,教作每個烘焙環節 讓烘焙新手免爬文、絕對能看懂的信心指南!  剛開始玩烘焙的你,是否會覺得……「明明都照食譜做了呀!為什麼賣相差、味道也不對?」「怎麼烘烤才會漂亮又成功?有時焦掉、有時又沒熟……」「有沒有一做就保證成功的甜點,我該先學什麼品項?」「做完甜點剩下的麵糊、麵團怎麼處理才好呢?」烘焙經常受挫的初學者,讓Betty搶救你的烘焙失誤吧~本書就像烘焙家教,貼心提點所有製作訣竅,降低99%以上的失敗率!    想做烘焙,先學會9種基礎工序,就能無限變化6大類別~  ◢打發蛋白-延伸烘焙練習:蛋白霜點心、戚風蛋糕◣  Q戚風蛋糕模具的挑選與使用?可以用不沾模嗎?  Q為何要倒扣戚風蛋糕?不倒扣會怎樣?  Q我的戚風蛋糕塌陷、粗糙、凹陷、縮腰,怎會這樣?  <br ... ... Leer más

    $11.43 USD

  • 培梅食譜第二冊

    de 傅培梅 ...
    Series Libro 2 - 培梅食譜
    慶祝銷售50萬本,原價500元,平裝特價400元經典美味,歷久彌新。台灣第一本中英對照彩色食譜,帶領中華美食文化揚名國際!國寶級美食大師--傅培梅的第一本經典代表作 ... Leer más

    $12.41 USD o gratis con Kobo Plus

  • Fantastic Breads 2

    Fantastic Cook Book, #3

    Series Libro 3 - Fantastic Cook Book
    The second collection of original bread recipes ranging from easy to bake simple loaves to indulgent posh loaves. The 'Fantastic' series is created by husband and wife team Dan and Gabi Grubb who live a peaceful existence on an old farm in a sleepy village in North-East England. ... Leer más

    $2.99 USD

  • Cupcakes - Taste the Decadent Experience

    Look no further for that perfect cupcake recipe you've been searching for. We have hand chosen 20 Best of the Best cupcake recipes like Tollhouse Cupcakes ,Apricot Cheese Cupcakes, Cocoa-Spice Cupcakes, Coconut Cream Custard Cupcakes, Banana Cupcakes with Butter Frosting, Boiled Raisin Cupcakes, Cheesy Chocolate Orange Cupcakes and many more from the Chef's Secret Vault. Your friends and family ... Leer más

    $3.99 USD

  • Savory Cheese Bread Recipes - The Bread Machine Series

    There is nothing like the aroma of fresh, homemade bread baking. The bread machine allows all of us to enjoy baking bread. We at Chefs Secret Vault have compiled 20 of the best savory cheese bread recipes for you to share with friends and family. Become everyone's favorite chef with just a little help from Chefs Secret Vault. ... Leer más

    $3.99 USD

  • Power Hungry: The Ultimate Energy Bar Cookbook

    Power Hungry has a simple premise: do-it-yourself power bar recipes that maximize taste and nutrition, minimize cost, and eliminate junky additives. Jam-packed with the best good-for-you ingredients (think whole grains, fruits, nuts) and all-natural, high-quality proteins, these recipes cover protein bars, endurance training bars and gels, granola bars, raw bars, and more. Whether you're training ... Leer más

    $9.99 USD

  • Baking Classics - From Scratch

    de C.C. Barmann ...
    Baking Classics – From Scratch by C.C. Barmann is an inspiring full-color photo-illustrated book with gorgeous classic cake recipes. It offers the home baker eye-catching timeless cakes made from scratch using natural ingredients and less sugar with maximum flavor and texture. The ratio of ingredients introduces light and tender cakes into America's kitchens for a wide range of bakers. Each recipe ... Leer más

    $3.99 USD

  • Making European Breads

    Storey's Country Wisdom Bulletin A-172

    de Glenn Andrews ...
    Series Libro 172 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Leer más

    $4.00 USD

  • Baking with Sourdough

    Storey Country Wisdom Bulletin A-50

    de Sara Pitzer ...
    Series Libro 50 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Leer más

    $4.00 USD

  • Baking at the 20th Century Cafe

    Iconic European Desserts from Linzer Torte to Honey Cake

    Named a Best Cookbook of the Year/Best Cookbook to Gift by Saveur, Los Angeles Times, San Francisco Chronicle, Dallas Morning News, Charleston Post & Courier, Thrillist, and moreLong-Listed for The Art of Eating Prize for Best Food Book of 2021“Dazzling. . . . [Polzine] brings a fresh approach and singular panache. . . . Her clear voice and precise, idiosyncratic instructions will allow h... ... Leer más

    $13.99 USD